Kay L. • Octobre 13, 2015Wow - wonderful meat quality and really good sides that are worth every penny. Try the in-bone filet in medium-rare for some heavenly moments.
Janut S. • Novembre 24, 2018Porterhouse is one of the best in NYC. Their home made sauce is one of a kind. Fabulous presentation of the dry-aged beef room in front of the entrance.
Tiffany C. • Juin 29, 2015I can't stop coming here !This is my favorite steakhouse ! I love the bone in rib-eye . Very tender and tasty! The sauteed mushrooms , baked potatoes and crab cakes is a must try !
ℳ𝒶𝓎♍ • Mai 1, 2022A slice of Paris between Central Park & Times Square and undoubtedly one of the most charming venues in Midtown. Food is amazing, service is top notch and wines are exquisite. Perfect for any occasion
Erica D. • Septembre 6, 2017We ordered about 8 appetizers including the ravioli, tuna and salmon tartar, calamari, risotto, and crab cakes- all were absolutely fantastic! The servers are also attentive and friendly (big plus)!
Mimi T. • Septembre 20, 2013Hands down the best steak I've ever had. The filet mignon and the porterhouse was excellent. As was the creamed spinach and the wine
Stacy P. • Décembre 28, 2014Wonderful bar service and menu. Love the unity cab and the lobster, crab sliders. Can't go wrong with the truffle fries.
What's Good Here • Août 10, 2014Classic steakhouse experience close to Times Square & Broadway. If you're looking for great steaks and appetizers, come here. It's an excellent option and a repeat.
The Wall Street Journal • Mars 30, 2015The brunch menu boasts traditional fare from an array of countries including Belgian waffles, an Italian breakfast frittata, and Japanese steak teriyaki Okinawa sushi, plus bottomless mimosas.
Munirah A. • Août 6, 2014Best Steakhouse in NYC. Try the Steak A La Stone and the Shrimp Scampi 👌 I would definitely come back 😍👏👏
Basak P. • Novembre 28, 2013try the sliders,make sure it's bison and with chesee, it's way better than all the burgers.
Susanne G. • Février 8, 2011If you order a steak, ask for one of their special sauces. The shallot and bearnaise sauces are my faves!
James K. • Novembre 5, 2016Been here many times but recently a colleague put my mind in a pretzel by ordering the buffalo chicken pizza as an app. Amazeballs. Get involved.
Marc P. • Novembre 23, 2014Great place to meet coworkers for drinks downstairs. Reasonable space for midtown.
Jim 🍷 . • Juin 24, 2015crab cakes with sauté spinach suberb! along with great service at the bar! number 1 in NYC for the prettiest / friendliest smiles!
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