NeMeSiS • Mars 16, 2015The best crab you can find in Singapore. There's 3 branches and this is Toa Payoh uniquely situated within an industrial park. My favorite is Claypot Crab Bee Hoo Soup.
Nathanael C. • Mai 1, 2015Best crab beehoon I have tried so far. $15-20 might seem a little steep but totally worth it in my opinion.
Joe A. • Janvier 29, 2011Fried squid, must try
Yee Y. • Octobre 26, 2011A special every day: their fried frog legs are to die for. Other seafood are good too
Huan Ling Y. • Octobre 10, 2011Hotplate toufu, fu rong egg, pork ribs, crabs, curry fish head, kang kong! All very nice!
Ting • Octobre 27, 2016$20 for a plate of bee hoon with mixed seafood- crayfish, prawns and la la is more than enough for 2 pax. Fresh ingredients and tasty. Worth a try.
Wei J. • Août 8, 2012Cai po tofu and honey pork ribs must try! Asam fish head so so IMO.
Audrey H. • Octobre 15, 2013Love the fish soup base and the way they served the fried fish separate from the soup.
Saiful S. • Octobre 8, 2011All the dishes are a must try especially the bbq stingray and sweet & sour seabass :-)
Sean C. • Octobre 18, 2012An Italian Dolcetto d'alba goes very well with the teochew style braised goose. Excellent combination !
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