Suggestions pour Restaurant italien à proximité de U-Street, Washington

Tania R. • Octobre 3, 2016I was there for brunch last Saturday and it was a very long one. Food was great and the staff was even better because they let us stay for as long as we wanted. I'm definitely going back!

Divya M. • Octobre 22, 2013Easily the best pizza I've had in DC this far. Get the Cotechino with Fontina and Egg and rose wine on tap. Skip dessert

William A. • Juillet 7, 2012One of if not the best Calamari in the city. Delicious!! Worth the trip alone.

Nate T. • Septembre 16, 2016Casual dining in the DuPont Circle area; great location; Saturday and Sunday brunch at great prices (but mimosas are extra). Sit and chat!

Christopher C. • Août 21, 2020Sandwiches, pasta, & deserts.

Jasmine C. • Avril 24, 2013Love this place. Grab a drink in the cute downstairs bar and head out to them patio for dinner.

Behrad Eats • Juin 14, 2016The Grigliata offers a fresh grilled seafood assortment of salmon, calamari, shrimp with an arugula & cherry tomato salad.

Caitlin R. • Août 8, 2014The rotating menu of fresh, seasonal ingredients is incredible. The maple custard with hazelnut crumble is not to be missed.

Cristián M. • Novembre 12, 2019Amazing authentic Italian, with a good mix of large and small portions, great beer and wine, good appetizers, great bread served with seasoned oil, and homemade pasta. Also accommodating for kids!

Caroline R. • Novembre 20, 2022Arancini, burrata, the Drunken Love pizza, any macaroni with the Sunday sauce and the tiramisu are must haves.

Amanda B. • Mars 28, 2018Honestly you can get anything and it would be delicious! Really authentic italian. Great staff, great food, awesome happy hour! (All apps $8 and wine is $5)

Andrew W. • Mai 25, 2019Good stuff. Tasty single slices, huge sandwiches, good drinks. Feels old school

Brent G. • Juin 27, 2017Meatballs are awesome! I had the brussel sprout salad for lunch, delicious - but strong. I'll be back for dinner some time soon.

Washingtonian Magazine • Janvier 9, 2012The handwritten menu and the array of antipasti change daily, but some gems do reappear. Thrills on a recent menu included meatballs studded with pine nuts; ultralight arancini; chocolate polenta cake

jon a. • Janvier 15, 2014Great beer list! Get a few flights and try something new.

Michael J. • Juin 17, 2020Exceptional. End of story.

Bridget G. • Mars 4, 2019Great Italian spot— loved the salsiccia pasta and wine list

Christina R. • Janvier 9, 2021Love the fried squash blossoms, arugula salad, and papardelle

Yonas H. • Février 8Probably the best cheesesteak in DC.

Amsterdam Falafelshop • Décembre 12, 2011It doesn't get any better than this restaurant for true Italian and the best people serving it! Ambience is delightful. A must-do in DC.

Maboud E. • Juillet 24, 2011Great slices! Big too. Grab one before taking in or after a show at one of many venues in the area. Plus it's open late FTW!

Behrad Eats • Septembre 13, 2016The Crunchy Meatballs with spicy tomato basil sauce at are delightfully crispy and delicious!

Ashley R. • Mai 2, 2016Brunch seating without a wait mid morning on a rainy Sunday. Start with the coffee cake to share and breakfast fettuccine... Tasty way to start the day🍝🍳

Michelle C. • Avril 13, 2023Revived shop from years ago. Brought back famed risotto balls and bomb hoagies.

Wes B. • Juillet 20, 2016Amazing seasonal subs, fresh salads (especially with freshly grilled chicken), and phenomenal customer service - couldn't ask for a better place to grab lunch!

Zak B. • Avril 5, 2012If you love Italian food, dine at Trattu! Pasta is perfectly cooked and the cannoli is delicious! Pastry shell is crisp and the ricotta filling is sweet, creamy and smooth.

Reserve • Janvier 28, 2016The elegant restaurant features a breathtaking wine display, natural wood accents and luxurious dining seats. To complement the romantic ambience, Tosca offers a variety of delicious wines.

Isa L. • Août 5, 2017The honey, olive oil, thyme ricotta is AMAZING. And part of the happy hour menu on week days.

Heidi M. • Mai 17, 2013Best pasta in DC hands down. Try the squid ink with mussels. Amazing!!