Suggestions pour Restaurant français à proximité de Upper East Side, New York

Wilson Z. • Mai 1, 2014Daniel Boulud and executive chef Jean François Bruel, Modern French with an American bent, Oven-baked black seabass with Syrah sauce, cauliflower cromesquis, potato Saint-Florentin, red ribbon sorrel.

Michael O. • Juillet 24, 2017Croque-monsieur sans jambon pour moi.

Seb C. • Juin 16, 2012Unimpressed. Il est petit merde.

Jeivar • Décembre 21, 2014The chicken paillard is outstanding, fig pizzetta is perfect when available. Don't miss the burger with Swiss cheese on top.

Alexandra H. • Février 9, 2014CAJUN CHICKEN. That is all you need to order.

Joo R. • Mai 25, 2013Small, lovely brunch spot in the UES. The french toast with berry compote and fresh cream melts in your mouth.

Marie L. • Octobre 28, 2022Tuna tartare and Kale-broccoli salad are standouts. Townhouse setting is beautiful and welcoming. Love the bar area.

Angel S. • Juillet 14, 2013Attentive services, great drink selections and food is amazing. Make sure to leave room for all those art deco dessert!

The Corcoran Group • Mai 18, 2010Perfect for brunch, lunch or dinner, this French bistro has all the best classic dishes. Try the French onion soup, and the steak tartar with frites and finish with a chocolate soufflé.

Lauren C. • Janvier 15, 2016Mahi mahi was amazing. Same with steak frites. Profiteroles and tarte tatin!

♓︎ • Mars 9perrine salad, campanelle al tartuffo, roasted salmon and the creamy mashed potatoes worth to try🤤 loved the service too 👍🏻

Lana C. • Juillet 20, 2010Great menu for summer 2010 Restaurant Week. Reco the pea soup, steak, chocolate cake

Oguzhan K. • Novembre 13, 2022Everything on the menu we tasted was delicious. A wide selection of wines.

The Corcoran Group • Mai 16, 2011A elegant place to have lunch and to “see and be seen.” Definitely go with the Truffle Pizza and the Croque M. Or you can go wrong with the Chilled Seafood Platter.

Lisa F. • Décembre 22, 2018Romantic ambiance, charming decor and lighting. Oyster specials, excellent tuna tar tar and escargot.

NearSay NYC • Janvier 18, 2012Brunch, brunch, and brunch! We can't get enough of the smoked salmon and crabmeat omelets.

Rachel M. • Avril 6, 2012Tough to beat the trout with pommes frites and a glass of Cote du Rhone. The goat cheese salad is crave-able.

Kris M. • Avril 16, 2013Steak sandwich was amazing. Even the salad it came with was delicious. Will be back for sure

R-e C. • Mars 21, 2021Escargot, endive salad and burger were all great. Awesome service and outdoor set up.

Seahee P. • Juin 6, 2013Baked tuna pizza with wasabi spread is a MUST!!

Amy R. • Février 20, 2016Pricey little morsel but uniquely crunchy, sweet and custardy ... Great snack between meals

James H. • Août 31, 2017I had the steak tartare and promise it was the best I ever tried. Loved the cucumber salad and the homemade chips. Delicious.

!:gem:! • Mai 20, 2011Typical New York haunt with a beautifully French twist. Definitely not for tourists. Very authentic. Everything on the menu is superb.

Marcos A. • Décembre 14, 2011The food is great, but be prepare to spend a lot time waiting... And if u want the main "stage" to eat at, make sure to bring a jacket! Magic Castle anyone? :)