James B. • Septembre 27, 2016Best coffee shop we found in Nola. Go for the New Orleans iced coffee 'dressed up'.
Serious Eats • Juillet 17, 2014In a city known for culinary indulgence, Satsuma strikes a welcome balance between good and good-for-you.
Alyssa W. • Avril 21, 2016half satsuma + half vanilla bean is the way to go!
Chantel W. • Octobre 14, 2023Everything! You can’t go wrong here, service, food, wine and of course dessert!
Missy M. • Janvier 23, 2020Soft shell crab, gumbo, complimentary corn bread and of course, the fried chicken. It is quintessential Nola. My favorite restaurant in town.
Edie R. • Juillet 20, 2013Best burger in Nola! Get the egg on top and tomato relish on the side. Sweet potato fries are perfectly crispy and you can get varieties of homemade mayo in the back. Try the basil and truffle.
Ari • Juillet 21, 2016Best Mexican in New Orleans - with a unique flair. Great specials , queso, and tacos
Jay d. • Juillet 2, 2018Creamy oysters, tasty shrimp and lightly breaded so you can still taste them! Bread is super light, so much so that you won’t be too full after. Awesome po’boys. Eat a couple ;)
Kimberly B. • Avril 13, 2010small pail - bubble gum, spearmint, cotton candy (or grape) - my bliss. The best sno-balls on Earth!
Erica J. • Août 28, 2013If you have room for dessert, note that the pecan pie is excellent.
La Crepe Nanou • Février 7, 2013Crêpe Lorraine every Friday Lunch and Sunday Brunch
Neil • Mai 16, 2014Get the Carciofi pizza. Delicious artichokes and fava beans. Trust me: one of the best.
maneesha • Octobre 31, 2012So many great selections to choose from, you'll want to keep coming back to try everything! The ham and cheese is a must try, and don't forget to get the freshly pressed French coffee.
cj f. • Mai 9, 2018A frequent gathering spot for both students and professors at Tulane School of Architecture on Friday afternoons. Their cocktails are both inventive and delicious.
Timothy M. • Février 13, 2012Best Lebanese food in Nola. Period. Iced tea, rice , veggie plate, lentil soup, chefs special. You can't go wrong.
Chefs Feed • Août 2, 2016This smoked wagyu brisket covered in barbecue sauce comes with crispy Parmesan fries. We just love their brisket and the combination of its smoky flavor and tangy barbecue sauce.
Leah S. • Mars 18, 2013Crabby staff, awesome crepes. Still worth getting! Get the Monte Cristo for savory! or Nutella and strawberries for SWEET!
C S. • Mai 5, 2019Great ceviche and soft shell crab. Amazing selection of delicious pisco cocktails.
Moe W. • Avril 7, 2016Brisket pho is incredible. I love this place! Good for a quick lunch
Kris C. • Septembre 22, 2017Ordered half the menu and everything was delicious! London fog, Ricotta + Lavash, cat daddy biscuit, crab scramble, vegan quesadilla, brisket hash, blueberry pancakes.... can't go wrong.
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