Bernhard Y. • Septembre 27, 2013Cocktail: HOUSE OF 1000 CORPSES. Food: 2 Plateau de la Mer (for 3 people)
Caroline M. • Décembre 11, 2021The pork belly and beans, bone marrow, country ham, and oxtail anything is to die for. Milk punch w walnut rum is my favorite cocktail!
Ella H. • Août 21, 2010If it's available, the tomato sandwich special is killer. They only do it with the best tomatoes though so make sure to go in season.
Danwen • Novembre 26, 2014Good was great! Have to go back for the $100 truffle Mac and cheese. Super cute inside... Cozy up next to their fireplaces!
Sasha J. • Août 5, 2017Such a fun place! Great rosè and the nacho tator tots are to die for. The staff is not tentative but mean well
Luke W. • Juillet 28, 2013Always comfortably full of locals of all ages but you'll never wait for a table. Great wings and Amazing potatoes au gratin
Gianna N. • Avril 18, 2021Everything we had for brunch was done simply but perfectly. Highly recommend the tuna melt and chicken and waffles.
miles l. • Mars 15, 2010Have the pork porterhouse. It's done perfectly and the orzo is a nice compliment.
Pierre-Élie • Avril 24, 2014Excellente playlist.
Jonathan W. • Août 21, 2012Get the portobello mushroom sandwich. So good!
Diana P. • Janvier 22, 2017Great breakfast food including French toast, waffles, omelettes and brunch food. Good service, friendly staff.
La Pépée • Août 18, 2014Idéal pour un agréable repas en amoureux. Cadre très chaleureux et romantique.
Margarita • Avril 26, 2016My go to place for home cooking ;) I'm here 2-3 times a week. Moussaka on Tuesdays is my absolute favorite.
Sabrina M. • Septembre 10, 2017Food was okay but the cocktails are gorgeous AND delicious (their signature drink especially) and the waiter is a gem!
Marta T. • Juillet 9, 2011Omelet with mushrooms, cheddar, and Swiss - so rich, so delicious!
J.R. R. • Octobre 24, 2017Awesome twice fried chicken, peppers, eggplant, kale Caesar and steak - just a lot of really good small plates!
Mrs L. • Octobre 2, 2010Get the endive chicken salad. It's fresh, huge, light, and a lot yummier than it sounds.
Shawn Ryan R. • Février 11, 2023Amazing atmosphere and a great staff! You must check this place out!
Jan-Nicolas V. • Décembre 23, 2012Resto-bistro über-sympa dans Greenwich, ouvert jusqu'à 2 heures du mat. Le chef Jim McDuffy nous traite aux petits oignons. Exit les menus, on se laisse faire. Palourdes casino, tartare, lapin. AAA.
Jon B. • Juillet 13, 2017The whole restaurant is spectacular, from the ambiance to the amazing wine selection. Definitely a place for a date if you have some class.
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