Scott N. • Août 13, 2017A super varied menu with great and unusual meat creations.
Robyn C. • Mai 2, 2016Great views and a wonderful atmosphere. Loved the quotes on the windows. Try the Southern Sunshine!
Skyler M. • Septembre 17, 2010Great place to check out! Happy hour is fantastic, $4 wells can not beat that. But if you are feeling like trying something new the Stingling is fantastic (a must have)
angela l. • Janvier 4, 2015It's upstairs & awesome. That's all you need to know. Also, you can purchase the mugs if you ask nicely :)
Danny N. • Octobre 28, 2017Surprisingly good cocktails. Try the whatever Dragon Ship or their barrel aged centennial manhattan.
Dan B. • Décembre 8, 2011Try the ribs.. they fall off the bone and have a lot of flavor. Bring your appetite! Good microbrew selection too.
Peter • Janvier 29, 2011Allagash Belgian ale is taaaasty! They also have the 10% fancy glassed one on tap too!
sohail • Août 14, 2023The food was great. Excellent cowgirl bone in rib-eye. Seated 20 minutes late but they tried to make it up with great customer service, comped appetizers. It’s really loud, night club vibes
Cathy S. • Août 27, 2015Great atmosphere, food and cocktails. Live piano in the bar area during happy hour.
Sebastian G. • Janvier 1, 2019Top quality Cocktails like no other place in town (Ome Juan Kenobi Rules)Very tasty and well presented Mexican Food.
Jessica G. • Février 15, 2013You order a vodka soda, you get a glass of vodka on the rocks with a splash of soda. AWESOME. More for your money at Star Bar. Very cool inside, too, with a good mix of clientele. A locals' hangout.
Nicole G. • Octobre 8, 2012Mango salsa is amazing. The shipwreck will make you wrecked. Portions are amazing and food is wonderful!
Tyler F. • Mai 2, 2023Unique restaurant with amazing food and cocktails. I’ve been a half dozen times. Start with a guava daiquiri. Do not miss the beef tartare! The mushroom congee and baja striped seabass are fantastic.
Serious Eats • Mars 27, 2014Come to this pool-side bar for the relaxing atmosphere, stay for the churros and a tequila-based cocktail.
James H. • Juin 18, 2022Newly opened in Gaslamp!Love this place, have only had Happy Hour so I will do another review when I have dinner.Ask for Nick and mention you saw this review and I sent you over. #yesplease
San Diego Reader • Août 26, 2013“Serrano ham, cured pork loin, chorizo sarta, Pamplona morcilla sausage, & salchicha de vic,” & a bowl of picholine olives & a beer. All this for $14 during happy hour. - Ed Bedford, San Diego Reader
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