Connie C. • Août 14, 2018Delicious omkase with a flair! Really unique combinations and flavor accents, like gold flakes, herbs, foie gras, etc on traditional sushi. Small station but great chefs. Def do the 12 piece.
Hailey P. • Janvier 13, 2018Omakase is good for the $$ and sushi is very high quality. Highly recommend -- one of the top sushi restaurants in SF
Eugene B. • Janvier 5, 2013Very good little place. Not expensive and many many rolls! Recommend cherry blossom!
Paula K. • Mars 22, 2022High quality omakase in a cozy and relaxed setting. Service is attentive but not overbearing.
J K. • Juillet 1, 2017"Both owned by Japan's oldest and largest noodle manufacturer. Udon (flour) or soba (buckweat) in broth with additions. very authentic. very economical. complementary green tea. Linda Cahill
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