Marjorie • Novembre 9, 2016Biggest issue is choosing what to eat. All is a surprise to your taste buds. The more people you bring with you, the more amazing opportunities you have. Management is attentive to every detail.
Spoon University • Juillet 18, 2017Zafron offers a great selection of salads. My favorites include the quinoa chopped kale salad and the pear gorgonzola salad. You can also add any protein of your choice to these salads.
Lily • Avril 27, 2015Great for non- meat eaters. 1/2 the menu is meat tapas, the other 1/2 is all veggie based!
Dennis M. • Octobre 16, 2016Braised pork cheek was delicious. Among entree plates recommend the salmon and the skirt steak.
Toby R. • Avril 27, 2013We eat here once a week; love it.
Beatrix B. • Septembre 4, 2016The croquetas are the best. The salmon is also great as well as the bacon covered dates.
AJC • Juin 22, 2015This industrial chic restaurant offers international sushi and sashimi from Hawaii to Norway to Japan. Try the uni spoon, a mix of balsamic sushi rice, quail egg, fresh wasabi, and lemon zest.
Laura M. • Septembre 28, 2012Really nice patio, good food and menu- ask for Jackie- awesome service
Rosemary C. • Juillet 10, 2018Fabulous place! Good and service were excellent❤️
AJC • Mai 5, 2016Sugo’s dog-friendly outdoor dining space boasts the perfect spot for enjoying the restaurant’s signature Mediterranean and Italian-inspired fare.
Timothy H. • Février 12, 2017Fantastic drinks. Highly recommend the Brussels sprouts and the hanger steak.
Mike • Juillet 7, 2015Quite possibly one of the best meals I've ever had. Service was perfect. Amazing dishes include charcuterie and cheese recommendations, octopus, braised pork cheek, meatballs. Fried eggplant was meh.
Tamera L. • Septembre 13, 2013I have enjoyed several meals here. It is understaffed but they are friendly & the owner is nice. Nice wine selection, I recommend the brussels sprouts, Mac&cheese, & mushroom pot pie. All superb.
John K. • Février 2Finally tried UnWine’d. Had chicken cordon blue sliders on pretzel buns & a Marietta Buck mule (bourbon-based) to drink. Good. A guest nearby said their favorite is the chicken pot pie. Next time.🙂
Sarah C. • Septembre 1, 2019Paella is BIG but lovely. Croquettes were great, atmosphere buzzy, great outdoor seating,
Alexandre M. • Juillet 30, 2023Improved considerably since last time I have been there. Tapas were in general very good and service very welcoming. Still need to find a better jamon supplier.
Mike S. • Avril 16, 2022A wide variety of tapas that has great flavor. The owner and staff are the nicest people, hard workers. Hope to see this place thrive!
Michael F. • Décembre 10, 2019Essentially another tapas place. Lots of Vegan/Veg options. Pleasant atmosphere right off the Beltline.
Melinda E. • Décembre 12, 2018Must try the Calamares Fritos. Fresh, light and great flavor. No dipping sauce necessary!
Haralambos 'Harry' M. • Août 9, 2009Skip the typical menu and go for a spread of hot or cold mezedes (tapas) or mix them both. You can make a meal this way while sampling a great variety of items. $5 mezedes Sundays!
Tu ne vois pas le lieu que tu recherches ?Ajoute un nouveau lieu à Foursquare.