Suggestions pour Bar à tapas à proximité de West Village, New York

Emily S. • Mars 4, 2016Great space. Get the Brussels!

David F. • Mars 12, 2013We must have eaten about 10 different dishes. All delicious!

Andreana L. • Octobre 22, 2011Gambas San Martin, succulent shrimp swimming delish garlicky sauce

AskMen • Août 2, 2012What to look out for: sharable plates (like grilled bread with grated tomato and jamon iberico), steamed manila clams with chorizo, grilled shishito peppers and a grilled prime ribsteak aged 40 days.

Thomas K. • Décembre 5, 2014Friendly staff, open kitchen (by necessity) ... really enjoyed the tripe and chicken meatballs.

Paola V. • Septembre 30, 2021Paella negra, croquetas, manchego mac and cheese and cava sangria!

Maria R. • Octobre 20, 2014Excellent selection of drinks and some nice snacks to nibble on or even more for those with an appetite. Cosy, romantic, friendly. Good for a date.

Evan • Décembre 30, 2012Fideos negros, steak for 2, fried Brussels sprouts with Meyer lemon yogurt, rice pudding with membrillo. The black fig infused bourbon is exceptional, too (and 100 proof - yowza).

Andrew C. • Décembre 30, 2020The lamb, shrimp and clams were the standout foods on our first visit!

Eric P. • Septembre 3, 2015Bacon wrapped dates are great. Very authentic tapas all around. Go with a group and order a bunch

Phoebe E. • Mars 29, 2010The espinacas a la catalana = so simple yet delicious!

Will A. • Mars 3, 2015Goat cheese beet salad. Communal dining. Excellent service.

Gilt City • Septembre 21, 2010For flavorful Italian tapas and impeccably aged Brunellos and Barolos, this West Village wine bar is a must-visit. Don’t leave without trying a crostini.

Jeff W. • Décembre 14, 2010Must get: green peppers with sea salt, chicken liver mousse with pedro ximenez, plate of jamon, boquerones en vinagre, lamb skewers!!!

Roniel T. • Juillet 21, 2019An AUTHENTIC Spanish wine & tapas bar that's as good as it gets. Ask if they have an off-the-menu vinho verde. The jamon and stuffed peppers are wonderful.

Lauren S. • Février 3, 2015Vague world influence makes this menu exciting and tasty. Nice vibe.

Being Fatty • Novembre 29, 2014Fideos, razor clams, foie, bone marrow ... everything is so good!

Elizabeth B. • Mars 10, 2019Super cute; loved the trout, jamon serrano, and delish salad

paisley • Décembre 9, 2012Seafood paellas are my favorites. Sunday brunch has bottomless mimosas for $12! Good to know!

Eduardo A. • Novembre 27, 2016Great paella and sangria! A lot of free appetizers before you even order... 100% recommended!

Jason • Mars 9, 2018Croquetas and Pulpo with a glass of fortified wine - you’re welcome 😏

Julia S. • Août 19, 2017OMFG. Mac and cheese, chicharron, even the kale salad 😛😛😛. Don't miss the matcha cake!

Cynthia L. • Septembre 17, 2021Bold flavored tapas style dishes. Anchovies and tomatoes were great

Phoebe E. • Avril 17, 2009Get the Jacques Torres custom chocolates and the double chocolate stout. Or prosecco will also do in a pinch.

Karina E. • Janvier 12, 2019The patatas aioli, chorizo toast and croquetas are a must!

Logan H. • Novembre 6, 2017Everything here was fantastic. Especially the smoked manhattan and all the tapas.

Joy T. • Mars 8, 2015Loved every dish we got here. The Grilled Cheese and Tomato Soup Dumplings are a MUST

Scyrine D. • Janvier 22, 2020Recommend the bruxelles - very crispy - the quinoa arancini - insanely good - and scallops and octopus and donuts for dessert!

amNewYork • Octobre 26, 2011Features fresh wine straight from the barrel and made on-site by vintner David Lecomte, making for some of the freshest, most eco-friendly wine around.

Christina K. • Mai 30, 2021sangria, nutella churros and tapas are superb