Mark M. • Juillet 11, 2018The tapas and sangria was really terrific. Save some room for dessert! The homemade flan and Spanish cheesecake were both amazing! This place is highly recommended!!
Herb R. • Novembre 5, 2016The best dirty water dogs. Period! Been at this great location in Branch Brook Park for decades. Just as delicious now as when it first opened. Great chili and hot onions. Can't beat the price!
Tom G. • Septembre 2, 2011A Rutgers-Newark institution. Great chicken fingers and awesome lava fries (with hot sauce). PBRs are super cheap, too.
Jon • Septembre 12, 2015voted the best burgers in NJ. The bacon cheeseburger was awesome! I like how the patty is not packed tight! The fries were excellent as well
Paula R. • Octobre 20, 2015Everything is delicious here, seafood specially! I recommend the stuffed portuguese crab/ sapateira recheada.
Juliana d. • Juin 23, 2016Brazilian and Portuguese home made food... Fresh, simple and delicious flavor
Haley V. • Octobre 17, 2014Tasty falafel and tabbouleh. Great for vegetarians. The staff is super friendly too
Christine D. • Décembre 17, 2010MUST HAVE- custard cup (pastel de nata) it is the Portuguese pastry!
the Dave • Septembre 21, 2011Rodizio & Steak on a tile are incredible. Great sangria too
Ray V. • Août 12, 2014Never had a bad meal here. Always ate in the bar area and always from the daily specials which are reasonably price. An Ironbound favorite of mine.
David M. • Juillet 6, 2012Great atmosphere. Had the steak sandwich and white bean soup. Outstanding!
Gabe C. • Février 12, 2018Boar's head cold cuts and an awesome board of custom sammies to power your lunch.
Gregg B. • Novembre 26, 2012Ask for the olive oil for dipping. It's da bomb! The people next to me bought 2 bottles to take home.
JoJo G. • Juillet 10, 2012caramel macchiato was really good. Hang out in the back (outside); the people are quirky and friendly
Raj • Février 17, 2017My favorite spot in all Ironbound. The food, drinks, and atmosphere is just perfect.
Nathan K. • Avril 18, 2014Very friendly staff... Derrick and Shirley in particular. Tried their chicken quesadilla
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