JasonWalz • Décembre 13, 2009You won't be disappointed no matter what you order. The filet and the chicken were excellent.
Neil M. • Juillet 9, 2018The pork sandwich at lunch was great, tender pork, crispy breading, great bun and tasty condiments.
Phil G. • Mai 22, 2010Always ask about the super secret specials. They are wonderful and always are served with a smile.
mark c. • Février 29, 2016Fried oysters are outstanding. 7 different types of raw oysters. Had the lobster dinner $15.99 1 pound lobster. Was delicious. Service was spot on. Wife and I will be going back to try other items.
Sara R. • Juin 5, 2013Get the Kobe Filet - it's the best. The twice baked potatoes were also amazing.
Molly W. • Janvier 7, 2017Updated tip: Ian's now has vegan pizza by the slice 7 days a week between the two Milwaukee locations! Last night I had the vegan gyro pizza and the veggie the bandit pizza. Both were exceptional!
Kim L. • Avril 24, 2012When they offer it jump on the delicious cashew Swiss burger the best on this side of lake Michigan
Rudy I. • Janvier 7, 2012Try our pork snitzel breaded with panco served with arugula salad tossed in a lemon vinaigrette with mushrooms and gouda cheese topped off with a fried egg!
Raven H. • Mars 27, 2015Lovely views, good drinks, buffet of appetizers at happy hour :)
Alice F. • Novembre 30, 2013Try the Trio Of Sides - Smashed red potatoes with bacon, broccoli with garlic, mashed sweet potatoes with marshmallow topping.
Jess J. • Octobre 27, 2016Daily specials are amazing. Hit up the house made meatballs and red sauce. Good options on the menu for both vegetarians and carnivores. Don't forget tiramisu to round out any meal.
Brent G. • Décembre 15, 2016Great chili! Good for lunch, dinner, late night or breakfast...
Summer • Décembre 20, 2012Awesome experience for first timers and out of towners! If I came here again, I would focus on appetizers and drinks, the main part of the menu is of the lowest quality!
Andrew S. • Octobre 20, 2014Great environment cheap drinks and plenty of fun :-)
John D. • Octobre 23, 2009Great late night eating. Try the pork chop APV sandwich with gorgonzola and Neuske's bacon. For an appetizer, the grilled veggies are surprisingly addictive.
Elizabeth S. • Février 18, 2015I go here about 2 to 3 times per week. They have excellent coffee, good soup and reliable WiFi so I can come for a few hours and get homework done. Plus they offer refillable mugs!
Carolyn • Septembre 18, 2015Great little place! Super yummy salads, homemade dressing. Healthy lunch option. Can't get enough of this place.
Slynky C. • Mai 1, 2016Make sure you leave some room for the small but perfectly formed Chocolate Stout Cheesecake, with pretzel crust and made with local brewery's Pig Snout Stout. It's to die for, and not too sweet.
A.J. B. • Juin 11, 2018Lobster Mac ‘n Cheese has awesome, crunchy texture; very flavorful, but is “light” on the lobster to noodle ratio. Raw bar was great, design decor is top notch.
Vinny C. • Mars 26, 2013Best place in town for northern Indian/Pakistani food. Always fresh and always super tasty!
Annie O. • Juillet 14, 2015Asparagus tempura roll is tough and chewy and you can live without it. Highly recommend the sweet potato, spicy tuna, or creamy roll with the $10 lunch special.
Brian W. • Octobre 24, 2014The lunch buffet is a great fast and flavorful lunch option, but bringing several friends for a shareable dinner platter is the real must-have experience.
Third Coast Daily • Octobre 11, 2010Try the "Black Bubbles" sparkling syrah, I haven't seen it any where else. Also the coconut curry chocolates are addicting. Great place to wind down on a Friday or Saturday evening.
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