Justine G. • Août 13, 2017The Parmesan one and the Brie & truffle one were especially delicious, and the beer tasting tray is quite fun! This is a very trendy and delicious place, so it can get quite busy.
Chuk I. • Janvier 21, 2018The tapas you get with your drinks order are fantastic, and the best part is they sell practically all the ingredients there, so you can recreate them at home later. The wine can also be "to go"😉
Ester M. • Décembre 2, 2012small cozy bar with excellent food and weekend brunch. The hamburgers are awesome and the owners very welcoming. Good energy here :) Come if you like food from the US and León!!
Linh-Lan D. • Août 3, 2015Déco très sympa et cosy, service attentionné et rapide...et délicieux smoothie ! Mmmmh !
Sebastian R. • Février 1, 2018Amazing and super authentic! Don’t be fooled by the look of the place. It’s a hole-in-the-wall but everything about it is great. The staff are super friendly as well :)
Nicholas F. • Décembre 3, 2010The best hidden secret of Conde Duque: Fine (and changing) selection of wines, delicious tapas (try "la Dichosa), friendly staff and a homely flair!
Miguel F. • Mars 16, 2019They customise every coffee with a picture made with the foam. The mocca tastes very well. Cakes and waffles are amazing.
Rafael M. • Mai 18, 2023We were greatly surprised to find everything so delicious. Authentic Greek food not to miss it.
Lucie L. • Février 25, 2017Super endroit, plutôt s'y rendre en soirée. On passe de stands en stands pour choisir ce qu'on va manger (et on goûte à tout). Certains plats sont un peu chers. 3€ la sangria et elle est excellente !
Daniel P. • Mars 19, 2015Tête de moine excellente. Quiche fromage exceptionnelle. Fondue bourguignonne (viande) normale. Fondue chocolat bonne. Appfelstrudel bon.
Etienne C. • Septembre 21, 2015Un vrai coup de cœur pour ce Resto typer quali, à la nourriture fine et originale pour des prix dérisoires !
Nicholas F. • Mars 24, 2010New cheap & chic in Malasania. Good food, friendly stuff & relaxed atmosphere.
PaulonBellaula .. • Septembre 13, 2018Everything is so yummy, since the first time I've been there I knew I would go back again
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