Brenda G. • Avril 23, 2018Really great little place. Pizza flavours were super nice! Glad we came across it and will definitely be back again soon! Good for both couples and families.
Viki T. • Mars 18, 2012A very nice local restaurant with low prices and great waiter! Choose the table at the window!
Olesia L. • Juin 4, 2017Great Food! Delicious burrata, homemade pasta! We had ravioli with black truffle, spagetti carbonara, pasta with shrimps and gnocchi! Everything was amazing.
Pedro R. • Juin 3, 2015Nice small restaurant with a cozy albeit formal atmosphere. There are many quality options but for a mid-range I suggest the Portuguese sirloin Black Angus aged for 60 days.
Daan J. • Septembre 1, 2018We had lamb tikka masala and chicken jalfrezi, both tasted fantastic! Very cheap, so good value for money. Definitely a place to check out if you love Indian and Nepalese food
Joao F. • Décembre 1, 2018The tempura shrimps and gyozas are solid entrée choices. Had the 16h ramen, was excellent.
Fabrice F. • Août 4, 2022Accueil très sympathique.Cuisine excellente, de l'entrée jusqu'au dessert 👍
Michael K. • Septembre 27, 2019I got the jámon starter and the grilled cod with potatoes & broccoli. I came hungry, left full and satisfied. The owner is the main server and you can tell he loves what he does!
Zuzanna R. • Octobre 7, 2020Very nice place and lovely staff. Chicken tenders were perfect, fries a bit over fried and what they call coleslaw is a red pickled cabbage. But it worked out together somehow 🙂
Sofia G. • Mai 12, 2017Family friendly restaurant. Go straight for the entrecote or filet mignon with beautifull home made tagliatelle and French fries! Cosy and tiny make a reservation in advance.
crapougnax • Novembre 6, 2017Joli lieu avec ses arches, ses vieilles pierres et son ambiance cantine de copains. En plus, c’est bon et le services est sympa.
Ann-Sophie H. • Août 5, 2018Pas grandiose... Viande dure. Morue bonne mais sans plus... Copieux quand même... prix "normaux" entre 15 et 20€ le plat
Marin • Août 11, 2012Arroz de pato simply great. I also tasted the picanhas. Perfect cuisine for me: right ingredients, well cooked. Not overdone as in many places around. Warmly recommended. (closed on Sunday)
Maxime B. • Septembre 30, 2015Ça goute le Portugal ici. Délicieux. Un poulet par personne svp!
Rami S. • Octobre 18, 2017The cheese, olives, olive oil, different types of breads, Local made wine. Owner gives a good information about food and drinks, history and culture. Very friendly and welcoming. Taste before order.
Adrien P. • Septembre 26, 2018Smoothies bien frais, pas très cher. Ils font aussi de la nourriture veggie de bonne qualité, endroit calme
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