Saudade • Septembre 10, 2013Love the mee sua liver soup, steamed fish and stir fried veg with mushroom. Other outlet near kembangan is just as good.
Raymond Y. • Octobre 12, 2010The BBQ seafood here is great! Try the sambal cockles and the BBQ stingray
Stacy S. • Août 14, 2015Cinnamon sugared pizza base, tongan vanilla creme, ground almonds, seasonal fruits served with vanilla ice cream - something different. Not too sweet.
Daniel C. • Août 5, 2019You can get a combo of pig trotters (choice of lean or fatty) and a portion of pig intestines, all braised up for your belly, nice and good.
Elizabeth L. • Août 15, 2017A complete hidden gem in the east side. Wonderful brunch and lunch menu options. Go for egg island, captain's brunch or the pork collar. Really has that US deli ambience to it.
Melinda C. • Octobre 1, 2017Great service. Had the daily special of Carnaroli Risotto Milanese which they gladly made a vegetarian version for us. Creamy and flavourful.
Jael C. • Novembre 13, 2010Oyster egg stall #15 is yummy!
Clo G. • Juillet 12, 2014My best crab spot: paid 115$ for chilli & black pepper, super meaty and delicious, incomparable with Jumbo or other turistic chains! Definitely great value for stomach and money, higly recommended 👍
Mareca A. • Juillet 24, 2017Usually a line up to buy these delicious morsels of goodness. My first time tasting Chwee kueh from here was an amazing experience 😁 so cheap too.
Samuel K. • Février 14, 2013Ice cream is delicious. Wide variety to choose from. Coffee and snacks are also good. Shop is cosy as well
John T. • Juillet 19, 2014Butter sotong is great. Portions are generous too. Great for a night out with friends and buddies. Outdoor seating available. Dates provided for breaking fast.
Senthamil V. • Octobre 26, 2012Bbq salmon and pepper crab is awesome
Kinda • Juillet 22, 2018Must try dishes: fish mawwith chicken broth soup, crispy dong tok roasted chicken, salted egg yolk prawn and seafood vermilceli
Kathleen N. • Juillet 19, 2015Bacon & mushroom aglio olio is yummy! Ask for more spicy for the extra oomph!
Jimmy N. • Mars 10, 2017The Mee Sua is lovely. Please try their fresh fish - can be steamed, with hot & sour or curry. We also love their different Mee Sua dishes including the fried Mee Sua, Johore style.
samichlaus • Février 13, 2016The creator of the pepper crab, less spicy than the chilly crab and truly delicious. Get a table outside and enjoy the evening at East Coast Park.
Manu T. • Mai 12, 2015Délicieux fruits de mer tres frais dans ce restaurant en bord de mer, dont le Chili crab. Avec une bouteille de vin + crevettes aux céréales + légumes = 100€ pour 2. Pas donné mais ça vaut le détour
Shawn S. • Décembre 19, 2017Prata Of Course . Just ordered a Sardine Murtabak with Mozarella Cheese and some extras to go around
Daniel C. • Mars 2, 2019Batter is light and crisp. Oysters are fresh. $10 portion just great for 2 greedy pigs.
Pat C. • Mars 7, 2015Meal for two: sit by the bar, order Napoletana pizza and the Alle Vongole pasta, grab some beer, and you're in for a treat!
not v. • Octobre 23, 2010Everything is amazing. The ambience, the food and especially the exceptional service. Definitely one of the best eating experiences I ever had. Do try the stuffed chicken!
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