Donnell W. • Avril 4, 2013Appetizers are great! Try the wedge w thousand island
Viren K. • Mai 4, 2022Blackened fish, pulled pork, cheese grits, and greens all 7-8/10, great location, friendly staff.
David E. • Avril 26, 2015Very nice brunch. The cornmeal biscuit in the Benedict is a unique and tasty option compared to other brunch spots.
Saffrey B. • Août 23, 2015The pork belly in bourbon is phenomenal. And the Brussels sprouts and bacon
Brittney H. • Janvier 10, 2012The beer cheese with pretzel bread is my new favorite in town!
Lesa S. • Mars 22, 2010Everything at Vincenzo's is spectacular. My favorite is the insalata caprese and caesar salad with dressing made at your table.
HammieHamHam™ • Juillet 18, 2015The Pollo Azteca is a delectable dish! The portion is more than enough for two people!
Kevin J. • Août 30, 2020All about those tacos!! Chicken taco was my fav!!
Rachel C. • Février 19, 2019Delicious breakfast options—I loved the egg & avocado on brioche! The toasted coconut mocha and the hot chocolate are very good, too. Great for a quick bite before hitting the museums.
Stacia B. • Décembre 21, 2013Beautiful building, friendly staff. 2 meals, drinks, bread, salads, and ice cream included for $25. Pesto ranch salad dressing and Spinach and cheese ravioli were very good!
Lucas P. • Mai 9, 2014Awesome! Excellent place to eat a lot. Very good steaks, salad bar and good prices.
Ana L. • Novembre 7, 2014The food is always delicious here! Queue club sandwich, chicken quesadillas...is all delicious!! Great service, great tasting food, great prices
Kenny B. • Décembre 29, 2012Went for dinner last night and had an excellent experience. Highly recommend the sweet potato fries as a starter.
Lauren H. • Avril 12, 2013Great place to come when your boss is a buttwipe. (Ps. The Friday blue plate special is delish- grilled cheese panini)
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