Eater • Juillet 26, 2016Try the 15 courses on the $175 tasting menu or start with a spring roll plump with shio kombu and enoki mushrooms. There is a quartet of desserts, including an ethereal chicory custard with whiskey.
T H. • Mars 11, 2018Amazing dishes for the plant-based, vegan, or vegetarian. They need gluten-free pasta but they make up for it with fresh veggie dishes and truffles.
Rami I. • Septembre 14, 2016Great for dates, great food. Can recommend the buffalo mozzarella for a starter.
Jeff S. • Juillet 16, 2017They make all their own sodas. Try the pim's cup with homemade ginger beer. The burrata with giardineira mix was excellent for a snack.
Eric B. • Juillet 24, 2015Any of the drinks are creative and delicious. However, try the GTO.
Kellen T. • Août 8, 2014The Roost is consistently one of my favorite food trucks. The chicken is some of the best in the city. The staff is friendly, and remember me each time. I will go out of my way for this place.
Allie U. • Juin 10, 2014The best Starbucks baristas I've ever seen. Great drinks, quick service, all smiles and so friendly - even at 8AM!
mary h. • Novembre 9, 2017The gluten free savory crepes and orange old fashion were very good! And the service was excellent!!!
Lauren M. • Février 25, 2020Pretty good late night food and touch tunes! Perfect spot to end the night if you’re looking to snack and sing. Sometimes regulars will skip your songs, though 😒
Time Out Chicago • Avril 8, 2010Richard's is underrated, and the best place to grab a drink before or after dinner in West Loop.
Nikkia J S. • Novembre 1, 2016I loved everything about this place! The food, the music, the vibe, the drinks! Can't wait to go back!
Carol P. • Mars 12, 2010Great spot for lunch near Clinton/Lake el and NW train station. Southwest chicken salad was great. Very busy so get there early.
Time Out Chicago • Février 28, 2012Sounds like a boutique REI, but it's actually a tavern with a retro jukebox.
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