Suggestions pour Repas et boissons à proximité de West End, Vancouver

Jacob G. • Août 27, 2015Start with the chicken liver bruschetta. Also get the heirloom tomato one if they have it. Then have the bucatini all'amatriciana. Great spice and texture.

Kathy S. • Octobre 8, 2015really great vegetarian options and service! the avocado pressed sushi is on point

Sam J. • Septembre 18, 2014Everything! Especially the steak it melted in my mouth handsdown best steak I've ever had same with the lobster bisque.. Simply heaven

Julia R. • Février 13, 2020Excellent!!

Noele L. • Février 16, 2015Stellar trout, amazing service. Colin was awesome.

Mathieu M. • Décembre 31, 2014Très bonne cuisine style brasserie service un peu long établissement bruyant #comeback

Kimberlee B. • Avril 17, 2012Best Pecan and toffee ice cream !! With chocolate cone! - highly recommended!

Brook S. • Juillet 6, 2016Delicious small dishes. Especially loved the mackerel, garlic shrimp, hanpen, and beef tataki.

Chris G. • Mai 21, 2016Salmon and Tuna were fresh that day and amazing

Andre M. • Juillet 12, 2017Excellent bakery, delicious coffee and fast wifi. Absolutely worth recommendation.

Pavle K. • Août 3, 2018Hire Tonkatsu and jumbo prawn add on were absolutely fantastic! Also, must try cheese katsu (as a side). Very friendly and prompt service and food is very tasty and beautifully presented.

hussein s. • Mai 19, 2016Genre de place où tu rentres et l'envie de tout manger te prend subitement. Une terrasse à l'avant pour déguster en pleine vos pâtisseries et boire un bon thé, café ou chocolat. Enjoy

Tanja S. • Octobre 16, 2022Loved it. Just do not order tea. But the ramen is really good and worth the wait.

Victoria R. • Septembre 17, 2009Try the $5 breakfast to cure any kind of hangover. If you're super hunger, the Big Breakfast ($10) will take care of you. Sit on the patio.

Dan B. • Octobre 30, 2016Definitely get the pork jowl. The staff were all great too!

Mary C. • Mai 24, 2014Good espresso and love the dark square of choc given with! ;)

Freddie • Juillet 31, 2011Try the 9 course sampler for 2. Salad, mussel soup, appy platter with roti, satay & calamari, then 5 dish main course with pineapple rice, seafood curry, beef dish & beans. You will not leave hungry!

Tiffany W. • Mars 12, 2013Great bread. Love the cape seed loaf and bap buns with stew.

Amanda J. • Janvier 6, 2014Really excellent brunch. Scones are killer!

Sarp E. • Novembre 30, 2018Don’t be fooled by the weird name and the store-front. Inside it’s a cozy european style cafe with delicious sandwiches, good coffee and a sweet surprise: “bun”. Stop by to satisfy your sweet tooth.

Jose R. • Juin 26, 2021Nice bar, modern, nice patio, reasonable prices, and happy hour!!! visit it!

Colleen P. • Mars 15, 2019Trad. Peaked Aussie! Wow! Great to share along with a spring salad for good measure.

Leonardo M. • Novembre 23, 2018Hard to choose among many delicious options! Gargantuan is a must go!

Colleen S. • Octobre 3, 2013The goat cheese with arugula and radish was amazing as was the pita bread with squash, feta and cilantro was wonderful.

Garry T. • Juillet 6, 2017The chocolate mousse with citrus was super good. Very surprising combo that worked well.

Eater • Janvier 8, 2014A Vancouver staple, tucked away upstairs on Robson Street, CinCin does contemporary Italian food absolutely beautifully. Worth a visit for the squash ravioli alone. [Eater 38 Member]

Kinobi • Août 15, 2014Délicieux ramen. Bol bien rempli et délicieuse soupe.

Chloe N. • Juillet 21, 2017Went for lunch and got the $20 set menu. They give you so much food and it's all delicious. Definitely worth it for the set lunch. It's usually pretty expensive for dinner.

Jessica • Juin 19, 2016Don't just buy their macarons; grab a seat and enjoy them with some tea! Great service and their tea selection is well priced

Quin M. • Mars 23, 2019La Belle et le Bad Boy