Suggestions pour Restaurant américain à proximité de Downtown Santa Cruz, Santa Cruz
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Rick H. • Février 19, 2012The burgers with blue cheese and caramelized onions are the best. Great cocktails too.
8.7233 Cathcart St (Cedar), Santa Cruz
Oliver C. • Mai 2, 2014Check out the cool tap handles. Only to be upstaged by the excellent beer selection behind them. And don't eat before you come, the grilled sandwiches are not your mothers grilled cheese....DELISH!!
8.0106 Walnut Ave (at Pacific Ave.), Santa Cruz
Pearse K. • Mars 22, 2017Blackened Ahi Tuna Benedict was a treat!
Rosemary • Février 21, 2013Best prime rib very good avocado jalapeño sauce mash potatoes were so good
7.5519 Seabright Ave (at Murray St), Santa Cruz
Robb H. • Août 2, 2011Best tuna melt in the world! Great brews, too.
6.8841 N Branciforte Ave (at Water St), Santa Cruz
Skeeter's T. • Août 1, 2011Pastrami, Bacon & cheese sub. DO IT!
Ashtyn K. • Février 14, 2013Make sure to make a reservation early for Wednesdays 8.95 prime rib night as it gets crowded very fast! Or even try calling in for a togo order of the prime rib. Save time and beat the crowds!
Athonia C. • Janvier 31, 2020Her the beyond burger, hold the sauce and cheese to make it vegan. add jalapeño to make this om nom nom nomb chompsky pop!!
Todd G. • Juillet 18, 2011Try the ribeye w spring onions.. amazing sauce, perfectly cooked and excellent service
Cindy C. • Juillet 31, 2016Super friendly! Been open for 3 years and everything is locally sourced and made from scratch :) Try the Caesar salad made in front of you!
Todd G. • Novembre 22, 2015He's in front of Santa Cruz Mountain Brewing on Ingalls St. on weekends. Near U-Save Liquors on weekdays.
?Américaine moderne • $$$$ •145 Laurel St (Pacific Ave And Laurel St), Santa Cruz
Theo H. • Novembre 6, 2011Try the Maderia French Onion Soup - Rich Flavors went well with the gruyere and mushroomed grill cheese on sourdough
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