Manu T. • Juin 6, 2015Traverser l'Atlantique vaut la peine rien que pour Don Julio. C'est une institution de la viande grillée. Elle est simplement délicieuse. Accompagnez la d'un vin rouge (lamadrid par exemple).
Sean Z. • Décembre 31, 2017Such a lovely and intimate space. Amazing service. And really great food. The care and creativity really shows. Loved the prawn, pork, and the marshmallow.
Nadide Gül • Juillet 7, 2018Just wonderful. You can have a good barbecue with the gourmet touch. Don't forget to make a reservation ahead.
Liam • Novembre 14, 2014Great fun way to experience Argentine food and wine. Steak upgrade is huge, don't upgrade unless you're very hungry.
Caro • Janvier 18, 2012Por qué atienden tan mal???
Jennifer O. • Janvier 27, 2013Such an amazing restaurant! Go with the tasting menu and the 5 or 7 degustation. Both the chef and sommelier are absolute geniuses! Service is also stellar. Well done!
Kaitlin • Août 9, 2023The “triple de dulce de leche” blew us away. So light and complex at the same time and absolutely delicious. We had a lot of great dulce de leche dishes while in Argentina — but this was the best.
Marianaa W. • Janvier 6, 2022Good place to eat traditional Argentinian pub food - chic and pretty and cozy. Love the deco and ambience. We had a tortilla, prosciutto & melone, and Vitel tonne - everything was amazing 🤩
Aron S. • Janvier 6, 2016A great spot filled with young locals! Keep it simple and get some meat to share with a bottle of great house wine for an unbeatable deal in an area filled with plenty of tourist favorites!
Vane M. • Juin 20, 2018La atención de las chicas es lo más cálido ! Da gusto venir a un lugar así . Buena carta, amplia en sándwiches y a buen precio . La cerveza roja riquísima.
Fran B. • Mars 15, 2016The terrace is the best place. Good for dinner and tea time as well. The polenta 🙌🏻
Hannah M. • Janvier 27, 2017Authentic family-run local parrilla with some of the tastiest meat in the city. Best value-for-money parrilla in Palermo hands down. Get the bife de chorizo.
Amandine T. • Mars 13, 2020Très très bonne viande ! Portion très généreuse ! Très bon rapport qualité prix ! Je recommande à 100%
Joaquín P. • Décembre 6, 2018Todo! Hay que pedir varios platos y compartir. La milanesa con hueso, las mollejas y el revuelto de gramajo son 3 platos que no pueden faltar en el pedido. Los postres también son buenísimos!
Kristine D. • Novembre 20, 2013Fabulous food; unique menu with a wide variety. The staff catered to our impromptu group and our server translated the menus for us. Great service.
Robert H. • Septembre 10, 2017Delicious food, wonderful wine, great political-themed decor, lively vibe, and warm service! Sing the "Marcha Peronista" as you enjoy your "pastel de papas" (local take on Sheppard's Pie).
Zeljko J. • Septembre 14, 2014My favorite Buenos Aires place. Exellent food, good service, very nice place, good athmosphere. Must try!!
Oscar M. • Juin 12, 2013Las cazuelas de barro son lo mas. Prueben el pastel lomo y calabaza la cazuela de espinaca y salmon. BUENISIMO!!!! <3
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