Whitney F. • Octobre 19, 2015The seared sushi isn't to be missed. The tuna selection is solid. Between the edamame go for the spicy one. Ask for josh he's the best waiter here !
Susanna P. • Février 22, 2020Great Indian food!! My husband and I found this gem one night after we walked on the Embarcadero. Great comfort Indian food. My favorite is the garlic Naan
Graham C. • Juillet 15, 2013Everything is delicious and fresh. Coffee is pressed and strong as I like it.
Thomas G. • Mars 23, 2015The house special eggplant is delicious! And the complimentary tea and soup is a nice bonus.
Kunaal A. • Juin 4, 2018Great new spot for hot pot. It was my first time and the staff walked us through everything we needed to do and what our options were. We mostly used the spicy broth and had a bunch of pork and beef.
Mike T. • Août 10, 2014Black mushrooms and bok choy dish was really good. Can't go wrong with Mongolian beef too
Anita Y. • Janvier 2, 2016I love Enjoy's steamed dumplings sooooo much! Best place for vegetarians!
Helena Z. • Juin 21, 2021Literally everything I’ve tried here so far was so delicious. I love the garlic noodles, the baked bbq pork buns and the dim sum options. One of my favorite restaurants in San Francisco
Catarina L. • Août 7, 2014this is the place to visit if you want a traditional wonton noodles from HK. a few must try/specialties: beef brisket, pork's feet (yes & it is delicious) & liver congee
Ben M. • Septembre 3, 2021Go for the excellent cocktails and the view, stay for the pre fixe menu (and more cocktails of course)
Philippe L. • Août 3, 2016Restaurant vietnamien classique. Assez bon. Cadre soigné mais un peu à l'ancienne. Prix moyens plus.
Tasting Table • Juillet 12, 2012Try the Southern Vietnamese-style pho, with its hints of star anise and roast shallots and its panoply of aromatic herbs, or the spring rolls, rolled to order with either shrimp or pork skin:
Emilie V. • Avril 2, 2022Assortiments de dim sum peu classiques dans un endroit authentique. C’était bon et bien servi. Petite terrasse à l’extérieur était juste parfaite comme ça.
Jean-Baptiste K. • Novembre 16, 2017Cuisine chinoise raffinée dans un cadre trendy et de style scandinave. Les dim-sum et le claypot de poulet à l’orange sont à tomber.. sans parler des desserts 🍨 👌🏼🥘🍛🥠🍙
Lani M. • Novembre 16, 2019Loved the atmosphere. The duck confit potsticker and the block cod courses were our favorites.
Monica D. • Février 9, 2019Maybe my favorite restaurant in SF, highly recommend the Dutch crunch pork buns, uni rolls and wontons❤️!
Catarina L. • Juillet 14, 2020The curry beef stew over rice is available on Mondays and Tuesdays. Highly recommended
Toby P. • Août 20, 2014Shrimp clay pot & veggie soup were both fantastic. Lots happening in this small space, but it adds to a fun night out. Highly recommend.
VickyisaStar L. • Juin 1, 2011Try and find a place nearby that u can eat the yummy dumplings while they're still hot. $2.49 gets u 3 yummy dumplings and 1 giant BBQ Bun so come hungry!
Catarina L. • Novembre 25, 2014pork and shrimp wrap ◦ ginger scallion lobster
Tiffany D. • Mai 4, 2011The Vietnamese sandwich is very tasty. Although a little different than the traditional (there is lettuce and the ham is different) the pate/mayo sauce is delicious! Bring cash or it's $5 min for card
Patrick F. • Mai 30, 2015Pork buns and onion rolls are all time
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