T S. • Février 29, 2020Nice Indian restaurant with a solid lunch menu!
IrmaZandl Z. • Février 25, 2016Beautiful space. Sushi and the black miso cod are delicious.
jacqueline g. • Janvier 17, 2019I loved the artichoke edamame chaat and the chicken in banana leaf. Butternut squash Kofta was very good but the rest was outstanding. Lovely flavors.
Elizabeth B. • Novembre 17, 2019Chicken tikka on naan and roti. Also get the chips w chutney. Explosion of flavors so good!
Ahuva • Juillet 31, 2017Experience of a lifetime, stellar service and sushi. Enjoy the sake pairings, and indulge in the wagu beef nigiri, it's worth every cent
Sean Z. • Septembre 1, 2019Incredible... best carpaccio ever, tasty tempura-like carrot dish, brioche is so soft and creamy, agnolotti taste both Chinese and Italian, and most amazing is lobster! Staff super attentive to boot.
Jessica S. • Mars 28, 2018Loved the toro ssam bap & so-ramen! But can’t really go wrong with any of the appetizers!
Lauren • Août 2, 2018Serves a $58 12-course menu that includes items like arctic char and Wagyu beef.
DAVID O. • Mai 30, 2019cool korean fusion restaurant with nice selections of drinks and food! I would definitely try the galbi with mashed potato and truffle oil and uni rice again!
Elizabeth B. • Février 27, 2019My new go-to spot in the hood! Great sashimi plates for $20 and they make them with brown rice--win! Awesome service.
Dan L. • Septembre 22, 2014Lunch special is always good here and the service is top notch. For appetizers try the Crab Rangoon.
Obed • Décembre 27, 2014Delicious ramen! Nothing life-changing, but definitely good. Also, it's a pretty cozy spot
Christopher F. • Octobre 13, 2014I had the rib eye rice bowl with bacon kimchi fried rice Monterrey Jack cukes and Korean BBQ sauce, so good!
Michael C. • Septembre 3, 2016Spicy cold noodles so good - house-made chile oil was spectacular. Will definitely come back to try other dishes.
Benjamin H. • Mai 18, 2010Owner is the nicest and most gracious host. The Tikka Masala and Jalfrazie are delicious.
Nick V. • Mars 18, 2019Food was excellent, service exceptional. Tuna & BBQ Watermelon outstanding, and Balinese shredded duck also a standout.
Cheryl H. • Septembre 8, 2014A new Sichuan style (spicy) Chinese restaurant in the Greenwich Village. Its pretty authentic and its in a reasonable price range. I would recommend to give it a try.
NearSay NYC • Janvier 18, 2012Unique reinvention of Asian fusion, we love it! Try the duck tongue meatballs, quite yummy!
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