Petra B. • Novembre 16, 2017This was a perfect restaurant to enjoy your dinner after a day of sightseeing in Barcelona. Tucked away in a small street the restaurant was a pleasant surprise. Try the grilled camembert for sure!
Ankur B. • Juillet 12, 2016Excellent Catalan and Spanish cuisine, beyond tapas - which isn't that authentic to Catalan region. Grilled octopus is incredibly fresh and tasty; eggs at low temperature is a hearty dish.
Constance |. • Novembre 29, 2018Absolutely amazing tasty food. All ingredients are high quality. Must have: mackerel, Jerusalem artichokes, octopus, confit roasted pork belly, slow-cooked lamb, almond fondant. Good mood and value.
Kiarash T. • Décembre 23, 2021Very delicious food. Nice people. Warm atmosphere. Good place to have lunch as a tourist and watch part of local culture.
Javier M. • Avril 15, 2016Producto de primerísima calidad. El apartado de degustación el pulpo a la brasa delicioso y el bacalao, superior.
Malamadre • Novembre 23, 2014Amazing restaurant with a large wine and beer selection. Food and service is amazing. The slow cooked beef cheeks are so tasty.
ivan l. • Janvier 30, 2016Very local, very tasty. Simple, but very very good. Amazing grilled lamb, very good grilled seafood. Lamb kidneys were delicious.
Alfred G. • Novembre 17, 2011Alta gastronomía con aire burgués y toque decadente en el que, para mí, es el mejor restaurante de Barcelona. Un 10 para la familia Monje.
Chetan M. • Septembre 10, 2022This place is amazing. Get the set menu. The burger is phenomenal, the steak is incredible.
Laura F. • Juin 8, 2013Uno de los mejores restaurantes de Barcelona. Espectacular risotto, langostinos, foie, solomillo, carpaccio... Genial cocina y servicio. Buenísima reputción merecidísima. Volveremos!
Jordi S. • Janvier 11, 2016Authentic old times catalan food as our grandmothers did it. Not to be missed: meatballs, "tripa, cap i pota", fried calamari or artichokes... Whatever you choose, you won't be wrong!
SantAntoni E. • Juin 13, 2013Gelida, la farga de Vulcà -->
Sergio M. • Septembre 24, 2012Cocina catalana muy básica a precios ultra competitivos , muy recomendable para llegar a final de mes. Ensalada, butifarra catalána o aragonesa... Y el vino peleón de la casa con o sin gaseosa
Darren M. • Novembre 28, 2014Show up at ten minutes before 9pm for dinner. Definitely have the canelonis with either the paella or wild boar stew both are great. Top off with flan
Maria Relea • Mars 28, 2016Calçota were delicious and the space is gorgeous. Lovely local restaurant in the city.
Oriol P. • Mars 9, 2016They serve a menu with lot of variety for 13-14€! Their dishes are pretty elaborated and delicious. Desserts (included in the menu) are also yummy!The restaurant is also located in a very central area
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