Matt T. • Février 17, 2018The high end Chinese restaurant at the Jockey club. Cantonese banqueting food done really well, with excellent and attentive service.
Allie Q. • Septembre 8, 2015I seriously love this place. It's always crazy, noisy, and crowded. A true Chinese restaurant experience. Great place for cheap drinks and tasty food. English menu available.
Roanna K. • Août 20, 2014Best 粥 (congee) in the area
Matt T. • Mai 8, 2018Char Siu was excellent here, very juicy with a nice bit of crisp / char on the side. General dim sum is also really good, all the classics of Siu Mai and Cheung Fan were done really well. Recommended.
Alexandrine L. • Juin 12, 2014Rapport qualité-prix imbattable. L'attente vaut le coup. Essayer leur brioche au porc laqué, les wontons frits et les roulés au porc laqué.
Pierre-Yves C. • Juin 9, 2018Poulet frit et Cod très basiques. Même le riz est digne d'un restaurant basique.Lieu vieillot. Très très cher pour ce que c'est.
Shah A. • Janvier 31, 2018What a gem! A classic Hong Kong dim sum tea house. Sublime dishes and value for money. Come with someone who speaks Cantonese or sit next to someone who speaks English. 8/10
Lee K. • Août 21, 2013This is a really great local restaurant with really great and succulent Goose! Yes, I had goose and yes it was outstanding. But no English translation on the menu so bring a local pal with you! :-)
tachiki • Août 9, 2015great snake soup with lots of ingredients... make sure to add the crispy flakes and lemon leaves
W C. • Décembre 23, 2014Good shangri la service, food was good, crispy chicken! Nice palace will be back for the duck next time
Paul U. • Novembre 8, 2017Chicken wings are great. Just order a few of the signature dishes to share.
Ivana L. • Septembre 21, 2016Amazing broths!!! If you're here with at least 2 ppl, get one of each broth - regular and curry.
Katrina • Août 29, 2014One of my favorite restaurants for Peking Duck. Decor is colonial HK. Pretty unique. Great place to bring friends from out of town. Good view from the patio seating area.
Greedy P. • Novembre 10, 2015Lamb brisket in hot pot. Must eat in Winter now can find in Shang Palace
Евгений С. • Décembre 28, 2015great cantonese cuisine, we've tried a degustation set of 8 dishes. fantastic service. reasonable prices.
Nikos B. • Juin 4, 2017BBQ Pork buns are to die for; I want to eat them every time I visit HK. Also get the Vermicelli rolls with pork. Insane good value for taste
stephanie a. • Août 15, 2015Highly recommend their Pork dumplings with crab roe and Crispy rice flour rolls with shrimp
e_ting • Mars 13, 2011order the lemongrass beef claypot, esp. if you like beef tendons
Parco Y. • Novembre 29, 2012Best Chinese cuisine in UST, just be prepared for the bill.
Ann-Katrin F. • Mars 1, 2017Amazing Wonton Noodle Soup! Store looks pretty unexciting from street, but they sure know how to do noodles. Amazing to watch them prepare the food at the entrance as well.
Christopher A. • Mars 3, 2015Walk past all of the aggressive seafood restaurants on the main road and come here for an amazing Michelin-starred meal. Highlights: salt & pepper abalone, thai style razor clams, and steamed shrimp.
Tu ne vois pas le lieu que tu recherches ?Ajoute un nouveau lieu à Foursquare.