Cynthia H. • Septembre 29, 2013Chicken fried quail--amazing. Sturgeon was lovely. Brownie with best caramel sauce ever!
An S. • Juillet 18, 2017Pricey but great cocktails and food, good spot for corporate events and drinks
Donna C. • Février 13, 2012Be sure to make a reservation. A must try is the cardamom martini.
Samantha B. • Août 7, 2014Cocktails are fantastic and the patio seating is perfect on a nice day
Brian S. • Novembre 4, 2021Surprisingly good. Upscale, modern, and multicultural. Gochujang smoked brisket for example. Ribs were delicious as well and the portions are very large. Cocktails and wines are excellent.
Marc S. • Août 25, 2018The beet salad was the best I ever had anywhere. Perfectly seasoned.
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