Marc • Juillet 30, 2019G&G: "...turning out brisket with plenty of dark bark, plus pork (shoulder, belly, ribs and rib tips), chicken, turkey, and a rotating list of sandwiches, sides, and desserts."
Marc • Novembre 25, 2019WashPo #8 Best DC BBQ '19: Sauced brisket is smokier, and more succulent, than the stuff found at much larger joints. His ropy strands of pulled pork, at once sweet and tangy, are just as good.
Vanessa F. • Avril 27, 2012Can't say enough great things about this place. Fantastic atmosphere with the outdoor seating, amazing food (try the nachos) and unique beer selections.
Taylor H. • Juillet 4, 2014Great new addition to Cleveland park. Six different kinds of BBQ sauce including Alabama white sauce. Thorough menu and all the usual sides. Check it out !
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