Suggestions pour Restaurant de fruits de mer à proximité de Mission District, San Francisco

Kimberly N. • Mai 6, 2015Salmon poke is really good. Fresh seafood for cheap.

Fiona • Mars 7, 2016Scallop burgers and chef special oysters are SO DELICIOUS.

Mark M. • Octobre 26, 2017Oysters and cioppino are unreal. Best in the city and worth the wait.

Kseniya M. • Décembre 27, 2015Classic SF staple. Any of the iron skillets are great

tt t. • Octobre 8, 2015Best chowder and crudo plate!

Ahmet T. • Février 19, 2016Excellent for lunchtime. Nice view of the port of San Fransisco.

Fabrice E. • Avril 11, 2015Un restaurant plutôt orienté poisson mais les amateurs de viande pourront aussi trouver leur bonheur. Des plats et un service de qualité, mention spéciale pour le petit muscat accompagnant le dessert.

Bela K. • Novembre 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.

Alui L. • Mars 24, 2015Amazing garlic crab, garlic bread and clam chowder!!!! Don't forget to order the oysters!

Sopitas • Septembre 27, 2019Delicious Roll, and if you come after 4pm they give you a free beer

Hannah G. • Janvier 10, 2016Great crab cakes and reasonable prices. The wine list leans toward affordable and approachable selections.

Donald • Février 1, 2012Great place for crab an the atmosphere is great. Right across from the ball park, so during baseball season it's perfect. (3 of 4 petals via Fondu)

Michael D. • Novembre 20, 2022The fish is ocean to table

Tyee D. • Mai 5, 2017Amazing seafood. Ceviches are fresh and delicious. The Bola Cora entree of fish breaded and stuffed with prawns, octopus and cheese was hearty and tasty. Cash only; they are awaiting liquor license.

Bennett W W. • Août 15, 2017This is a very good restaurant to go to for dinner. There may be a wait, but I though it wouldn't take long to get a table. Reservations are highly recommended.

Kidhack • Septembre 11, 2013Tried and true menu staples include gluten free beer, negronis, a selection of two wines, fine cheeses, and lobster. Note: Lobster only available for takeout.

Ross A. • Août 10, 2013The blackened red snapper salad has the right amount of kick, and it's cooled off with some mango in the salsa. Try it now.

ViatorStaff • Août 13, 2010Wonderful locally sourced California cuisine dishes. A great place to experience the SF locavore food scene.

Waleska H. • Janvier 16, 2012Best fish and seafood in the Bay Area. Easy parking.

Phil J. • Juillet 24, 2013Very good. The fries are, indeed, wonderful. Good paella.

J J. • Juillet 22, 2023Impressive lobster roll; just the right fix after a long day of jury duty across the street.

Tessa H. • Octobre 31, 2023Very overpriced and the food wasn’t even that tasty or creative. Spent $400 and left extremely disappointed.

Dov D. • Janvier 22, 2020Poke bowls, fresh salmon, nice toppings.