Bruno Z. • Octobre 3, 2016Great service, warm ambiance and divine meats. Start with the shrimp vol-au-vent or the pork belly poitrine and end with the entrecôte (medium rare even if you are a well-done person, believe me.)
Brooklyn • Novembre 6, 2014Friendly waiters with good music recommendations, have a chat if it's not too busy. Excellent poached eggs.
Ina L. • Février 14, 2015Pâte maison, soupe de poisson (essentially same with the 42$ bouillabaisse,) moules marinière, escargot, steak et frite
Jay V. • Janvier 18, 2014Amazing Savory Crepes! ~ I usually see them at Street Fairs and its a huge hit. RECOMMENDATION: Strawberry, Banana, Nutella! Congrats on the NYCWFF! Best of Luck Manuel!
Andy C. • Février 4, 2016Get anything, it's all good and they make a nice Old Fashioned
Ben M. • Août 21, 2016Great new casual French restaurant on St Marks. Had the Steak and Eggs for brunch and it was fantastic.
Nicole F. • Mai 31, 2016Prime wine selection. Pair it up with their amazing beef tartar, bread and lettuces. Finally, end with a hazelnut tart!
Patricia D. • Juin 3, 2017Service cata dommage mais delicieux
Thomas V. • Juin 10, 2017Tartare de bled, magret de canard, mousse de foie gras, crepes, sangria, ... So many yum yums.
Jordannesc • Août 4, 2016Nourriture française au top un bon petit rappel de nos brasseries à la française 😄
Christina S. • Novembre 15, 2017The Parisian is AMAZING and the guy who works there is so sweet. They also make them fresh and the bread easily trumps Maison Kayser. Totally worth the walk to the east village!
Michael A. • Août 1, 2021Sure the roast chicken and the leeks (very good) BUT, hidden gem is the mussels, the frisée salad is awesome, pro tip - go with the banana date dessert
Madeline V. • Juin 25, 2017The food is simple, yet really delicious. We shared the mussels and clams, pate, and kohlrabi salad. The half chicken was swimming in an amazing broth. The staff is also lovely.
Carol • Février 14, 2022Lovely for Sunday brunch! They have live jazz. Try the cocktails and steak buvette
Emily P. • Février 15, 2017Tagine, Bouillabaisse, Octopus, and Truffle Hummus = ✔️ you know you find a gem in NY when you can't stop returning back for 2nds, 3rds... plus the service is great ❣
Veronik S. • Septembre 8, 2014Belle terrasse sur le toit. Peu de choix de brunchs, mais agréable quand même !
KE • Février 19, 2022Rotating chef, good bang for your buck if you avoid the wine. Tasting menu, but not stuffy. V creative, the fluke dish was lovely. Good service & fun wines for the pairing.
Joachim C. • Octobre 12, 2014Le gratin de ravioles est magique, et le foie gras un des meilleurs auquel j'ai eu la chance de goûter!
Gianna N. • Mars 4, 2023Thoroughly enjoyed my rice bowl with curry, tofu, and perfectly steamed veggies.
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