Lockhart S. • Novembre 15, 2023A blockbuster. For perfect results, alternate the order between Italian and French-inspired dishes, and obviously order bottles of wine from both countries.
Samuel G. • Novembre 27, 2011Really good steak frites. Good profiteroles too.
Refugio D. • Il y a 2 semainesThe menu had a great variety of options, from breakfast items to sandwiches and salads. I decided to go with the avocado toast and a latte, and I was not disappointed.
Notable W. • Février 9, 2010Every Tuesday night until mid May I'll be the taking Advanced Wine course here!
Philippe B. • Mars 8, 2017L'imagination de Gabriel Kreuther associée à son savoir-faire produit des plats absolument magnifiques d'une justesse redoutable . Emilie Perrier, sommelière d'exception gère une superbe liste de vins
Carol • Avril 10, 2022Lovely ambiance. Make a rsvp to guarantee that you eat here. The cocktails are so fun and the food is delightful! Weekends are brunch only
Jeremy B. • Février 19, 2010best coffee in NYC, great staff (everyone's French), tiny little cafe that's hard to find unless you know its there
Pia • Avril 25, 2012Authentic french brassie. Great mussels and steak frites. Grab a table outdoors on a warm summer night. (4 of 4 petals via Fondu)
Joshua A. • Avril 18, 2013Sam is the greatest waiter we have had in ages and the food is always good. But, share the soup du jour. The portion is enough for two!
Michele B. • Avril 3, 2016Great new addition to the neighborhood. Love to sit at the bar and chat about French wine. Nice selections at all price points and even a map on the wall so you can see where the wine comes from.
Allison • Février 12, 2016We had cauliflower, the shrimp and the salmon. Also creme brûlée. All of it was beyond fantastic.
David B. • Avril 14, 2011Great pancakes au chocolat
Joachim C. • Octobre 12, 2014Le gratin de ravioles est magique, et le foie gras un des meilleurs auquel j'ai eu la chance de goûter!
Marianna V. • Janvier 8, 2021The avocado toast with a poached egg is my favorite! Also, it is worth trying the mushroom & brie toast. The staff is super friendly.
Lucille F. • Septembre 16, 2015Still going strong. This bistro offers excellent renditions of French classics plus their upmarket version of hamburger (with foie gras). Their evening set courses are excellent value.
Alyssa B. • Juin 7, 2022Almost everything was good. Favorites were the omelette with chips, and the fig app!
Roel S. • Mars 18, 2012This place doesn't look like much but is the best place for savory crepes in Manhattan by far!! Try the pear gorgonzola!
Nic • Septembre 6, 2018J’ai adoré le tartare. Un des meilleurs que j’ai mangé.
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