Sofia F. • Juin 9, 2017Grilled octopus salad and burrata are amazing! Service during lunch was slow. We split the swordfish (good) and malfatti (okay). Heard the fennel salad is worth it!
Chris C. • Avril 11, 2015Cute little spot on the West Side. There's a great back room you can reserve in advance.
Bryan T. • Avril 29, 2010On Thursday you have to check out the live jazz. Cool classic NYC restaurant with good food.
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