Cyrill • Avril 26, 2018Apple Crostata and the Arugula Salad is my go-to 😩😍😋
Brian B. • Janvier 9, 2011Their buttered crust is the best and their pastas are LEGIT!
Allen R. • Février 3, 2017Black linguine w/mussels and shrimp.Pork chop favorite go to.Bone-in ribeye a bargain for $35.
Lucy • Août 29, 2016Pasta with shrimp and mushrooms is incredible! Tasty seafood appetizers 😋
Steve W. • Décembre 28, 2012Everything was great and the price is just outstanding. Crowded little place but well worth the close elbows
Jon B. • Janvier 27, 2019The sesame tuna was excellent. Pastas were fresh and home made. Great little neighborhood trattoria.
Meghan P. • Septembre 15, 2018Cute restaurant with good food and happy hour specials. Definitely get some meatballs!
Seth P. • Avril 28, 2014To start: the bruschetta (the best I've ever had). For the main, the pasta is molto bene. Portions are huge, so feel to share. Best part: BYOB, no corking fee.
Katie M. • Juillet 3, 2016Great high-energy bottomless mimosa brunch! Always great service. Decent food. Fun for groups!
Joanne G. • Décembre 15, 2013Excellent!!! So good & excellent service!
Mark S. • Août 21, 2016I had the spaghetti and meatballs. VERY flavorful. Carlos even bought me a beer. Love this place.
Tana B. • Août 9, 2017The calamari is tasty and plentiful. Really enjoyed the bolognese and spinach tagliatelle. Lots of outdoor seating!
Tatiana U. • Septembre 6, 2014The service is slow, but the location is perfect, and the food is good. It's an excellent place to have beer or wine and a snack near the water and paths. Italian food and ice.
Elyse C. • Mai 16, 2012Chef Anthony is the best, and they have a fantastic wine selection- especially the reds. Ask the waiter for a recommendation, they're always very knowledgable!
Katie L. • Décembre 17, 2014Roasted brussels sprout + cauliflower and roasted vegetable and white bean soup 🍵
TheLizJake P. • Mai 8, 2013highly recommend the Roasted Eggplant to start, and the Grilled Beef Tenderloin for an entrée
Tuba E. • Octobre 28, 2014Traditional pizza! Very different, so delicious!
Cristina D. • Janvier 24, 2015Traditional Italian restaurant with a wood fired oven. Honestly, one of the best classic pizzas in Chicago! Love it!
Lane P. • Août 8, 2014Best Pizza in Chicago. Love the Classic butter crust
Lisa • Mars 9, 2013Best pizza in town. Not too thick, not too thin. What a great find!!
Jesse • Février 15, 2016The Beef Kabap and Talas Boregi were incredible! Highly recommend. The service was very accommodating and nice.
Michael K. • Octobre 15, 2018Incredible food. Wonderful staff. Munno is my my new favorite Italian Bistro.
Réjane T. • Mars 31, 2011The rigatoni vodka is wonderful, and their tiramisu, different from any other I've ever had, is amazing. Big portions, watch out!
Hector R. • Juin 19, 2014Had a wonderful dinner, just picked it from choices close to where we live. The Dijon Half Chicken was delish and the Marsala Chicken was amazing. Recommend them both and the Arancini.
Paul S. • Novembre 13, 2011Salmon pasta with parm is fantastic. Great bread, too. Fantastic atmosphere for small groups.
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