Carlos N. • Avril 12, 2017Very good place, good food, excellent service, just a little price compared with the taste of the food. Still a nice place to visit.
Kristen S. • Mai 13, 2014Amazing. Authentic Italian. The most amazing pasta. Haven't had a dish I have not loved.
Mia O. • Avril 9, 2016Polenta fries and Any pizza is an amazing & different combination of flavors, different types of cheese paired with an imported beer. It was packed a long wait but amazing staff! Thank u! 👌🏻🍕🍺
Rob V. B. • Décembre 12, 2013The pasta combination is a thing of absolute beauty. Big enough for two--or one, really hungry person.
Sara A. • Avril 13, 2019Burrada Antipasto, ñoquis de hongos con salsa Gorgonzola y el pasticho realmente fabuloso.. Delicado y exquisito!
Stephane M. • Janvier 7, 2018The food is amazing, real Italian experience. Desserts are very good. Make reservations because it is always full.
Dennis M. • Septembre 18, 2015Hog snapper is great here!! - Dennis Mancino HD view 360
Patty C. • Février 16, 2013You must try their pear & Gorgonzola ravioli. Try ordering it as a piece as your appetizer. YUM!!
Chris G. • Décembre 19, 2013Great new Italian pizza and pasta place. Pizzas are made fresh in front of you.
Wanderson M. • Septembre 20, 2012Gotta try the Zabajon for desert. Best Italian Restaurant in Miami!
benjamin d. • Avril 26, 2016L'accueil est chaleureux. Entrée + plats + dessert pour environ 50$. Disons que c'est bon marché pour Miami !People are nice. Appetizer + pastas and a glass of wine for something like 50$. Try it
Stephanie V. • Octobre 7, 2014I would definitely recommend trying the Lamb Meatballs, the Jerk-Spiced Oxtail, and the Cinnamon Bun Bread Pudding. You also can't go wrong with asking for wine pairing recommendations!
Fernando N. • Janvier 19, 2019Very nice place. Highly sophisticated. The Happy Hour at the bar from Monday to Friday it’s a very good deal.
Frank R. • Septembre 7, 2010Fettucinne Alfredo is amazing. Classic dish done perfectly.
Sam R. • Octobre 12, 2011You can't go wrong with Gusto Fino. If you love portobello, get the Sammy's Fire and Ice sandwhich. Yes, it's named after me, that's why it's so good! :)
Kristi • Juin 30, 2010Check out Jazz Night once a month and the wine tastings every Thursday. Also try the Tuna Tartar...it is the best!
Eddie R. • Juillet 29, 2011The spaghetti carbonara is great! This is a wine lovers paradise. I enjoy the great food
Alejandra I. • Avril 16, 2014Todo desde las ensaladas a las hamburguesas es buenísimo. Perfecto para un quick lunch! Excelente servicio
Liri Evren I. • Il y a 1 semaineMatilda takes care of everyone.. also gives great suggestions..cacio y pepe followed by profiterole 😉 Pet friendly .. ;)
Gonçal B. • Janvier 6, 2021Very recomendable to order the crispy zucchini as appetizer. Great pizza dough, very tasty pasta, specifically the spaghetti with meatballs and the pesto. Don’t miss to end with the hazelnut torta
🅰llan C. • Juillet 29, 2017Les pizzas avec la pâte complète sont très bonnes et restent légères. Les profiteroles sont exceptionnelles ! Les serveurs sont très agréables.
Valeria C. • Mai 7, 2012Second time here and I will be back. Tortelli di spinaci and risotto are the best. Really a true italian tuscan restaurant
Maiddi P. • Décembre 17, 2017Love this place , seafood crocetas are delish, drinks and music 🙌 will come back ..
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