Isabella W. • Février 18, 2020Great selection of pastas! Loved the truffle porcini agnolotti and pappardelle with pork ragu bianco. Also recommend the chocolate caramel tart!
Monica N. • Décembre 8, 2014I LOVE the bolognese "lasagna" with the ricotta gnocchi. I also love the snowflake rolls they give you on the side.
Chris C. • Août 2, 2013Delicious crab ravioli with olive oil and lemon. Flat iron steak is tasty with a cool center. Branzino portion leans small but remains the standout entree with crispy skin and a tender filet.
Kristen A. • Février 23, 2017Delicious chicken parm. Cute Italian place with excellent service.
Cyra E. • Avril 11, 2013Over all great little BYOB, excellent service and great food (I recommend the lobster ravioli). BRING CASH or deal with the ATM at the creepy bar across the st because they don't take cards.
Grace S. • Décembre 18, 2011Al dente penne a la vodka! Gnocchi was a little too soft in my opinion.
Taylor V. • Juillet 31, 2015Pappardelle w sausage in vodka sauce is great. Just ask if not on menu
Frank R. • Juillet 27, 2009Go to Ernesto's. Sit in the garden. Have the antipasto, lasagna, and the tiramisu. Smile knowing you had one of the best meals in Philly.
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