Julio N. • Juillet 17, 2014I'm a mexican who just went as a tourist and i can totally recommend this place! Great burritos, excellent quesadillas and the Green salsa is AWESOME
Stephan G. • Août 6, 2014Ask for the Grande burrito. It has rice, bean, avocado cheese, sour cream for 7.49.
John H. • Janvier 31, 2015Fajita burrito is delicious. Good prices for good Mexican food. Tortas are cheap as well and really good. Wash it all down with a large horchata.
Matt • Août 22, 2011We had great service and great food. Grilled tilapia al anjillo and tamales were perfecr!
Laurassein • Juin 22, 2019Everything here is delicious and wait staff is friendly! If you are picky and gluten free, ask for corn tortilla quesadillas!
Shanlie Ann 🍃 @. • Septembre 26, 2013Amazing desserts! They specialize in infused marshmallows...try the pumpkin!!
Hillary W. • Juillet 8, 2010Sangria is fantastic, as are the tacos del mar and the plantain enchalidas!
Maggie F. • Octobre 6, 2011The best Margaritas in my Chicago Mexican food experience. Most importantly, authentic and consistently delicious food. I try to get something different every time but the mole is just too good!
Joe K. • Septembre 3, 2013The green salsa is delicious! Made in house, sometimes a little spicy, but so good...
Grant R. • Mai 16, 2012Go half & half on two meats and you'll end up with more meat than if you just ask for one!
Ricky S. • Avril 2, 2016Food, drinks, bubbly atmosphere. And of course their Chimichanga.
Sam P. • Juin 27, 2012Get the high octane margarita and you be singing high octaves. Had fun time with friend and burgers were so yummy. 8^D
Veronica L. • Octobre 5, 2011The skirt steak is amazing.
La • Juin 27, 2011Blood orange frozen margarita is now my fav. 2nd fav is mango
V. M. • Juillet 10, 2011Best place for real deal Mexican in Wrigley if you order right. Tongue us way better than many places. Great carnitas (just hunks of fried pork) and soups too.
Jason K. • Décembre 30, 2011The fish tacos are not on the menu, but are amazing. Fresh white fish that's not deep fried with a killer slaw
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