Food_Love_Life • Février 17, 2013Carne tacos, tomatillo guacamole, and the seasonal Epic beer is the way to go!
Kaley H. • Avril 30, 2016We loved this place! The food was delicious. The atmosphere was so unique and fun. We will definitely be back! Especially loved the clam dip, spinach soup, chicken and cheesecake!
Chad S. • Juillet 10, 2010Thank you Scott, the Royal Red was spectacular. Highly recommend it.
Krissi K. • Août 10, 2018The chicken tiki masala was so yummy! We loved the atmosphere and the service was great. Reasonably priced.
Megan R. • Juin 12, 2011Try the raspberry chipolte sauce on your burrito or enchilada! Amazingly delicious.
E O. • Mars 17, 2019The Schwinn was one of the best hamburgers I’ve ever had! I chose the fried Brussel sprouts as the side and they were amazing! You do not want to know that the urban campfire shake exists!
Walter C. • Juin 16, 2016Gotta have the coffee at the end of the meal. Love the flavor and I really enjoy it being brought to you in a French Press. It pairs perfectly to the Key Lime Creme Brûlée.
Now Salt Lake • Avril 25, 2013Try the Carne Asada pizza - Fresh pico de gallo, ample carne asada and a peppery sauce with a kick. Add the guac sauce from the salsa bar to this piping hot pie for a creamy, cool avocado finish.
Luis D. • Décembre 24, 2018The chicken pomodori panini is very delicious, and they have very good soups: the chicken orzo is good!
John D. • Avril 9, 2010The fried salmon and the South Sea pork are great dishes
Brett R. • Septembre 28, 2012Salmon BLT is incredible. Moist, with pesto mayo. Of course the mile high biscuits are en essential too.
Ktdata • Novembre 17, 2011Let Jim H know he is the man! This guy seriously rocks and makes the best pizza.
T R. • Mars 27, 2016Good ambience and a great place for family/friend chit-chat (Can get crowded though). Tried Lundigras(chocolate+almonds) once and kinda liked it.
Jaime W. • Juin 25, 2011Great little cafe with an excellent chocolate selection and amazing caprese sandwiches.
Evin C. • Octobre 22, 2010Friendly morning staff. Call ahead if you have a big early morning order and they will start on it for you.
Cecily S. • Avril 21, 2017Delicious tapas. Must try the daily empanada special and the tortilla espanola (Spanish omelette)!
Jared P. • Août 15, 2012I used to bring my own lunch or leave to get lunch but no more. The variety and quality of the food here have made me a fan!
Kitt H. • Mars 11, 2022Order the soft boil egg toast with avocado. Is amazing! Arrive early (before 10 on the weekend) for best pastry selection.
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