Nate W. • Janvier 5, 2015Best rodizio in Sampa. Buffet with quality items good beer and wine list. The patagonian lamb is worth requesting. I don't usually prefer rodizio, but this place gets it right. From quality to service
Leticia L. • Août 18, 2015A bit expensive, but totally worth it! Try all the sashimi maçaricados! Good for dates
claudia s. • Février 7, 2017Grande experiencia gastronomica, restaurante cheio de personalidade com uma comida italiana , tradicional e ao mesmo tempo com inovação . Recomendo fortemente o pici com linguiça e o melhor tiramisu
Maria Tereza Carla A. • Septembre 4, 2011Pizza de presunto cru the best! Ah, de sobremesa, petit gateau c/sorvete! Tudibom!
Nicole V. • Juin 19, 2016Sensacional! Comida com sabor, 100% orgânica e de produção própria. Um dos melhores restaurantes vegetarianos que já fui. Além das saladas e pratos quentes ainda tem uma mesa divina de sobremesas! ♡
Anne-Catherine D. • Octobre 4, 2016Buffet sympa mais ce qui vaut vraiment le déplacement ce sont les viandes délicieuses !
Kathi M. • Septembre 26, 2018Nice Argentinian restaurant in the middle of the financial district Villa Olímpia. Good meat, nice atmosphere and fair prices. They offer daily menus with starter, main course and dessert.Service good
Patricia C. • Mars 28, 2014Good price vs quality, very cosy. The food is good, cocktails slightly cheaper than in most places (R$18). The chef came to ask if we enjoyed the meal, smthing you dont see often anymore. Like it!!
Caio Weil V. • Juillet 9, 2015Grilled fish with olive oil and white wine sauce is the best. Appetizers are also great specially the grilled anchovies
Sharon G. • Août 9, 2014Recommended by our sushi chef limo driver, it didn't disappoint. Great ambiance, good sushi, entertaining live music (mellow).
Fabio T. • Novembre 7, 2011Carne sensacional. O couvert com chimichurri vale muito a pena. Dica: peça a lingüiça apimentada como entrada.
Cy S. • Décembre 19, 2017Ambiente lindo, ótimo pra comemorações em casal ou grupo! A comida é uma delicia! Prove o tartelline e o brigadeiro! De virar os olhos! Ótimo atendimento desde a reserva até o fim! Amei
Mariah M. • Mars 5, 2016Amazing! Try the tuna entrance (The portion is small, you better ask for 2). The place have only 13 tables, so you must call to make reservation. The Chef is very thoughtful
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