Dr. Guzzler • Avril 9, 2023Una verdadera joya en Miraflores, excelente servicio, comida deliciosa con ingredientes frescos, me encanto todo aquí. Se volvió de mis lugares favoritos en lima. 5 estrellas en todo. Gracias
Pedro K. • Janvier 12, 2019Nice ambiance, relaxed, urban. Food’s interesting Japanese/Asian/Mexican flare . Mostly small apetizers to share and makis. Very interesting combination of flavors.
Dan • Mars 18, 2016Es un restaurante con corazón, Luciano el cocinero es un maestro y emprendedor! Ricos sabores y barato! A la altura de los mejores de Lima!! Nunca juzgues un restaurante por su ubicación!!
joahnna • Novembre 27, 2016As everyone mentioned, the grilled pulpo is delicious! Smoky flavors and the texture is absolutely perfect! The picarones plaza italia is really good!
Patrick K. • Juin 1, 2018I tried the osobuco pizza. It's very soft and delicious but not many toppings. I tried also costilla de cerdo - this was excellent... beautiful meat falling right off the bone in beautiful BBQ sauce
Sasha S. • Janvier 9, 2016Terrific place with delicious cuisine! We tried two sets: salad with stewed fish, and tomato soup with steak. Tomato soup was to die for. Fish is fresh and tasty.
Jessica C. • Septembre 18, 2014Tiramissu de la bodega!!!!! Es el mejor de toda la carta acompañado de un espresso, puedes optar por postres más pequeños como alfajores y huerhueros, las infusiones vienen en jarra para compartir :)
Jacob • Décembre 13, 2017Amazing steaks, shrimp cocktail with jumbo shrimps and sorbet ice creams! A bit pricy but definitely worth it, and generally really good food.
Karla S. • Juillet 16, 2015Amazing makis! Try the acevichado and the parrillero. Everything else I've had is also great, from salads to tiraditos to yasaitame.
Ann K. • Novembre 26, 2016This is probably our favorite restaurant next to chola. The food is high quality and everyone tastes good. Pesto pasta and pizza are our favorites. A little pricier but you won't be disappointed
Ben E. • Mars 7, 2017Great creative concept with their tasting menu, excellent presentation and good food. The touch with the art book at the end of the meal is great. All this being said, I was left a little underwhelmed
Steven A. • Juillet 7, 2017Super concept! Un bar restaurant ouvert sur un site touristique incroyable!
Jeroen P. • Janvier 22, 2011Ceviche La Preferida with ceviche in salsa de aji amarillo and with chicharron de langostinos. Together with a Causa de Pulpa de Cangrejo it sounds like an excellent breakfast
Daisy Z. • Juillet 13, 2018Had the chocolate croissant. Was perfect. The chocolate was not too sweet and just enough throughout the croissant. Other baked goods looked delicious.
Sharon A. • Avril 15, 2019Breakfasts are delicious, excellent service and price is right. I recommend Huevos Rancheros.
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