Cholatoaloha H. • Janvier 4, 2013Ask for an extra sauce packet when making your fries ANIMAL STYLE! Kids love it!
Dee D. • Janvier 2, 2019Cakes, cookies, and donuts are delicious! Everything is oh so yummy!
Ralph • Octobre 8, 2011Love the Spicy Pork Bulgogi combo (No. 16) with your choice of Soon Tofu (dumpling, seafood, original [beef or pork], etc.)
Cisco S. • Février 19, 2016It's In-N-Out...a Cali tradition and institution...The Standard! Love this place!
Kat . • Février 15, 2016Delicious yakitori! Get the pork belly, chicken gizzard, chicken skin and beef tongue.
James T. • Décembre 30, 2017The food is awesome but a tad pricey. The shao long baos are great. The pickles cures and the sautéed strings beans are awesome. The tofu threads salad is yummy.
Ingrid P. • Juin 15, 2015Pretty much everything is good. I love breakfast french toast ,the cakes,muffins, etc are exellent!
Dan P. • Avril 4, 2023This place is perfect. Seafood & beef soon tofu with egg was great, and really good banchan (broccoli & bean sprouts especially)
Akiko I. • Novembre 10, 2014Ribeye steak: very tender and yummy w grated daikon radish and ponzu I think. Good!
James T. • Décembre 30, 2017All the food is delicious and very authentic. I love the noodle combinations. You get a bowl of noodles, a small rice bowl with your choice of toppings (pickled spicy mustard greens is my fav)
Vinny L. • Janvier 17, 2017Cabbage salad, shishito peppers, garlic rice, filet mignon and an ice cold Sapporo. Perfect meal here.
Khoi P. • Septembre 2, 2016Great friendly service. Meat quality is just as good as the Ktown location, I just wish this place opened earlier for lunch
Nancy W. • Janvier 28, 2014Great food with reasonable price for lunch special. Good service. Have come here over 15 yrs
Tammy F. • Septembre 17, 2016Prime rib is fantastic and the sirloin was just as fantastic!!! Dim lighting and old school ambiance makes it delightful!!!!
Silver D. • Mars 4, 2014This place is always a pleasurable delight. The staff are amazingly kind, the quality of the food is insanely good, and the service is top notch.
Victor O. • Juin 18, 2011Awesome food, great price. Tommy is a great sushi chef. Just don't come for Sunday happy hour. The chef then is arrogant, and the fish is past it's prime by then.
Laura T. • Juin 30, 2012Yes, there are lines BUT they move fast. The chicken salad on multi grain bread is amazingly good and under $5. Can't beat that with a stick.
Chris C. • Septembre 27, 2021Amazing - good quality steak, seasoned well, good price. The chicken karaage is also great!
Jacqueline C. • Janvier 9, 2011Don't be fooled into thinking chianti is the natural choice for a red with italian - sangiovese is the best with everything and a delight on its own.
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