Jada B. • Août 14, 2017Went during Restaurant week and was very impressed! The salad bar and fruit were great and the meat was delicious!
Christián K. • Mai 18, 2016Awesome! Great wine list! Great seafood and steakes. Everything to die for
Kurt E. • Septembre 18, 2010Print out and order the prix fixe meal for a great night!! Also start with a pineapple martini. The service and staff are caring and fantastic which will set your night at the harbor for tour visit.
Priscilla B. • Février 10, 2014Upscale atmosphere, courteous staff & servers that make fantastic recommendations, outstanding food & great location.
James M. • Mars 26, 2012Loved the lasagna! Decor is quaint and Sinatra sings for you on the big screen.
Eater • Septembre 14, 2017The spicy linguine with Maryland blue crab, and the boneless ribeye steak are two of the most popular dishes at James Beard Award-winning chef Andrew Carmellini’s Rec Pier Chop House.
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