Marc S. • Février 16, 2019Great classic place. Can’t go wrong with the seafood options. Also go for a classic drink like a martini or a manhattan. It fits the vibe.
Brodie O. • Avril 9, 2017From atmosphere to cocktails, from service to seafood, everything is top notch. We came for the New Year's Eve tasting menu and were blown away.
Luce • Octobre 2, 2014Les huîtres à 1$ sont à 1.10 maintenant, mais elles existent ! (je n'en croyais pas les commentaires mais si !!) Avec un blanc de Napa c'est top.
Vana K. • Janvier 30, 2014If you like seafood, this is a must. The staff was super friendly and the fish was super fresh. Enjoy!
Monica🚒 . • Octobre 19, 2014The crispy duck is delicious! Every portion of the rest of menu can be shared up to 4 people
Juan • Octobre 17, 2015Excellents fruits de mer!
heathr g. • Novembre 29, 2014Surprising standouts: green tea, best California roll I've had, brussel sprouts, edamame. Fish and steak are great too but not as surprising.
Vincent B. • Juin 16, 2015Pour les fans de fruits de mer, adresse incontournable en Californie !
Bela K. • Novembre 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.
Dean T. • Novembre 17, 2014Lots of space. Brunch is great. Benedicts are good. Very fresh seafood. Great views. Outside seating.
Angel F. • Mars 31, 2015Went their during the SF restaurant week. Love the open kitchen design and the view of the bay. Food was amazing as well.
Brian S. • Novembre 4, 2020A gem. An Italian guy cooking in working class environs with a superb eye for seafood. Everything we had was recently alive and seasoned perfectly.
FLAfamilyguru • Janvier 12, 2016Tacos were excellent. $3 each. Get 3 for a full meal. Try a different meat each time. Carnitas rules!
Julia S. • Janvier 13, 2015The artichoke with the shrimps and crab are amazing.😍
Donald • Février 1, 2012Great place for crab an the atmosphere is great. Right across from the ball park, so during baseball season it's perfect. (3 of 4 petals via Fondu)
Kimberly N. • Mai 6, 2015Salmon poke is really good. Fresh seafood for cheap.
Mike H. • Octobre 18, 2012The Anchor special is a must! The garlic white wine with thyme broth for the clams alone is worth the full cost.
Петр • Septembre 27, 2019Fish&chips are great! And oysters too!
Bravo • Janvier 27, 2010The filet mignon is the best you'll ever taste. It's incredible with the bone in! The whole crab in garlic sauce was excellent as were the side dishes. The baked potato is a must. The bread brioche wi
Peter • Juillet 5, 2023Solid place to take visitors. One of the best cioppinos in the city. Also get the sand dabs and the wok crab.
Carmen P. • Octobre 4, 2011The raviolis are fantastic. Try the oysters too.
Fabrice E. • Avril 11, 2015Un restaurant plutôt orienté poisson mais les amateurs de viande pourront aussi trouver leur bonheur. Des plats et un service de qualité, mention spéciale pour le petit muscat accompagnant le dessert.
Ted D. • Décembre 18, 2011Cozy, family style restaurant serving fresh seafood - oysters, clams, excellent fresh fish! Only beer & wine available but $15 corkage is nice. Definitely check it out! (3 of 4 petals via Fondu)
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