Such great food, especially the gnocchi. They're like little pillows of deliciousness! If you go to Rome, go here to get some yum yums!! En savoir plus .
“Thoughtfully rendered classics and so many dishes that have virtually vanished from Roman menus: skate and romanesco soup, brisket meatballs, roasted liver.” - Katie Parla, co-author of Tasting Rome En savoir plus .
spuma d'aringhe, baffo (guanciale) e lombrichelli con rancetto. L'ottima cucina orvietana di Lucio Sforza En savoir plus .