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Sip Kitchen & Wine Bar

Sip Kitchen & Wine Bar

(Fermé)
Restaurant et Bar à vins$$$$
Inner Harbor, Baltimore
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Sip Kitchen & Wine Bar
Photos4 Photos
MenuMenu
Lunch 7Dinner 8
Beginnings​: Soups
Soup O’ the Day
4 - 7
Chef’s daily selection
Southern “Minestrone”
4 - 7
Chicken confit + spring vegetables + Gemelli + basil pesto + olive oil
Beginnings​: Fields & Farms
Strawberries & Sangria
8 - 14
White asparagus + pecorino + strawberry vinegar + evoo + tarragon
House Chopped
8 - 13
Bacon + tomato + radish + sliced egg + blue cheese dressing
Kale Caesar
8 - 14
Cured lemon + torn bread + pecorino + classic caesar dressing
Apple Brie
8 - 13
Watercress + radish + duck ham + warm duck fat vinaigrette
Kitchen Creations​
Braised Short Rib Mac & Cheese
11
Gemelli pasta + jalapeno gremolata + cornbread crumble
Honey Whiskey Wings
13
Honey whiskey + sriracha
Fish Tacos
14
Guacamole + chipotle slaw + lime aioli
Crispy Baby Artichoke Fritters
8
Soy buttermilk aioli + pecorino + aged balsamic
Jumbo Lump Crabcake
Market
Lemon crema + snow pea shoots + old bay butter vinaigrette
Signature Calamari
14
Pork belly + snow pea shoots + Korean BBQ sauce
Chef Choices​
All sandwiches served with a side order of fresh cut fries
Kobe Burger
15
Tillamook + steak sauce + fried onion + arugula
Garden Burger
11
Artichoke pesto + buttermilk aioli + crispy pickles
Cuban Reuben Panini
12
Pastrami​ + gruyere + pickles + mustard dijon + ham
Grilled Salmon BLT
14
Grilled salmon + applewood bacon + Brie
Daily Panini
13
Chef’s daily choices of meats + cheeses
Chicken Club Sandwich
15
Tillamook + fried onion + arugula
Brioche Grilled Cheese
12
Fig jam + gruyère + tillamook cheddar + smoked gouda + red onion marmelade
Steak Sandwich
13
Tender​ steak strips + sauteed peppers + onions + house made southern style smoked gouda cheese sauce
Sliders​
Kobe Beef
13
Red onion marmalade + smoked gouda cheese
Salisbury Steak & Cake
17
House steak sauce + crab imperial
Crab Cake
15
Old bay vinaigrette + lemon crema
Short Rib
13
Radish + Korean BBQ sauce
On the Side​
All sides serve 2
Hash Browns
8
Sautéed Mushrooms
8
Mashed Taters
8
House Made Chips W/ Truffle Oil
8
Crispy Roots (Fresh Cut Fries)
8
Creamed Spinach
8
Seasonal Local Greens
8
Grilled White Asparagus
8
Beginnings​: Soups
Soup O’ the Day
4.00 - 7.00
Chef’s daily selection
Southern “Minestrone
4.00 - 7.00
Chicken confit + spring vegetables + gemelli + basil pesto + olive oil
Beginnings​: Fields & Farms
Strawberries & Sangria
8.00 - 14.00
White asparagus + pecorino + strawberry vinegar + evoo + tarragon
House Chopped
8.00 - 14.00
Bacon + tomato + radish + sliced egg + blue cheese dressing
Kale Caesar
8.00 - 14.00
Cured lemon + torn bread + pecorino + classic caesar dressing
Apple Brie
8.00 - 13.00
Watercress + radish + duck ham + warm duck fat vinaigrette
Kitchen Creations​
Braised Short Rib Mac & Cheese
11.00
Gemelli pasta + jalapeno gremolata + cornbread crumble
Crispy Baby Artichoke Fritters
8.00
Soy buttermilk aioli + pecorino + aged balsamic
Jumbo Lump Crabcake
Market
Lemon crema + snow pea shoots + old bay butter vinaigrette
Shrimp & Grit Fritters
14.00
Smoked sausage etouffee + cajun pepper dip
Signature Calamari
14.00
Pork belly + snow pea shoots + Korean BBQ sauce
Shuck & Eat Oysters
Market
Cured lemon + horseradish chimichurri
Honey Whiskey Wings
13.00
Honey whiskey + sriracha
Tuna Tartar
15.00
Avocado + scallion + sesame + shrimp toast points
Fish Tacos
14.00
Guacamole + chipotle slaw + lime aioli
Charcuterie Platter
25.00
Cornichons + mustard + fruit + olives
Steaks​
8 Oz Filet Mignon
35
14 Oz Rib Eye
34.00
House steak sauce, bearnaise, house butter
12 Oz New York Strip
33
Skirt Steak
22.00
Horseradish​ chimichurri
Signature Plates​
Fish in a Bag
Market
Fresh​ Catch of the Day + Jalapeño gremolata + fresh vegetables + evoo
Yard Bird
22.00
Brined and roasted half chicken + salsa verde + grilled lemon + sea salt
Pan Roasted Scallops
22.00
Caramelized artichoke + pesto
Nanny’s Ragout
19.00
Gemelli pasta + jalapeno gremolata + pecorino + pork
Georgia Pork Belly
22.00
Kentucky bourbon + georgia peaches
Pork Chop
21.00
Brined and grilled + whiskey honey + black pepper crema
Grilled Salmon
Market
House steak sauce + bearnaise
Sliders​
All sliders served with a side order of fresh cut fries
Kobe Beef
15.00
Red onion marmalade + smoked gouda cheese
Salisbury Steak & Cake
17.00
House steak sauce + crab imperial
Crab
15.00
Old bay vinaigrette + lemon crema
One the Side​
All sides serve 2
Hash Browns
8.00
Sautéed Mushrooms
8.00
Mashed Taters
8.00
House Made Chips W/Truffle Oil
8.00
Crispy Roots (Fresh Cut Fries)
8.00
Creamed Spinach
8.00
Seasonal Local Greens
8.00
Grilled White Asparagus
8.00

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Icône de boussole
Sip Kitchen & Wine Bar
801 Key Hwy
Baltimore, MD 21230
États-Unis
Obtenir l'itinéraire
Icône d'information
Everybody's wine bar.
Icône d'horloge
Fermé définitivement (Plus d'informations)
  • lun.
    • 16:00–22:00
  • mar.–jeu.
    • 11:00–22:00
  • ven.
    • 11:00–23:00
  • sam.
    • 15:00–23:00
  • dim.
    • 15:00–21:00
Icône de téléphone
(667) 239-3105
Icône World Wide Web
Icône Facebook
WineCountryMuse
Icône Twitter
@sipbaltimore
Caractéristiques
Cartes de crédit
Oui (y compris American Express et MasterCard)
Wifi
Non
Terrasse
Oui
Toilettes
Oui
Nourriture et boisson
Menus
Déjeuner, Dîner, Happy hour
Boissons
Bière, Vin, Bar Complet
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États-Unis » Maryland » Ville de Baltimore » Baltimore » Inner Harbor

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