- convient pour les grandes occasions
- groupe
- animé
- bon rapport qualité-prix
- service notable
- (15 more)
- Populaires
- Actifs récemment
- Sam TMars 26, 2018Have you ever been on Spaceship Earth at Epcot? The smoked tomato soup smells like the ruins of Rome. But it’s the best soup I’ve ever tasted. This is my favorite restaurant in Jax.
- John BrunelliAvril 14, 2015The bartender who fixed my old fashion should be inducted in the hall of fame or elected president. Perfect combo of bourbon and bitters. They also have food here.
- Julie SteckerFévrier 28, 2015INCREDIBLE food and service. Bonus: if you like gin and tonic, make sure to order one with Jack Rudy Small Batch tonic. The only restaurant I've found that has it!
- Alice FerrisJuin 8, 2015Try the Florida Manhattan - Florida distilled rye, bitters, other tasty stuff...I like this place. #afpfl15pp Thanks @hrcorey! (via @Foodspotting)
- Samantha AlbrightNovembre 16, 2014Great food and service! Had the fish special - grouper with crispy polenta and it was delicious
- Kdoll MarieFévrier 19, 2014Forgot the name of the dish, but the salmon with lentils and mushrooms was amazing!!!!!!! Sounds weird, but it was bomb
- The new Bar is outstanding! Bistro AIX experience is like no other.
- Alex KlempfAoût 8, 2013Bistro AIX Jed Steele Winemaker Dinner Thursday August 29 $85 per person, inclusive. For information or reservations contact Morgan Hargrove at 904-398-1949 or email aixcater@bistrox.com
- Jessica PMai 25, 2012Steak frites were delicious. The smaller portions of the entrees are just as filling. Great atmosphere and service.
- This is an diamond in the rough for downtown JAX dining experience; awesome vibe, service, and food.
- Bryan RapozaAvril 20, 2013One of the best in Jax no question. Can't really go wrong with anything on the menu.
- Becky SchaefferJuillet 29, 2013You will enjoy the mad bar tending skills of Arlon. Ask him what's good....
- Kelly LadyOctobre 27, 2014Had the steak frites and wouldn't mind eating it everyday of the week, it was that good!
- The seats at the bar are first-come, first-served. Great place to watch the chefs at work in the kitchen!
- Start with the warm spinach salad, then move on to the fish Aixoise or the seared tuna!
- Danielle HegedusFévrier 13, 2011whenever they have anything in a sweet pea cream sauce--get it! amazing twice now, once in risotto, today on scallops!
- Diana MMars 31, 2011I miss this place. The escargots are very yummy, and I also enjoyed the mussels with the saffron aioli.
- Heidi Hall-JonesAvril 2, 2011The organic beet salad with lentils is fabulous. It's about to rotate off the menu, so get it while you can!
- Blue cheese chips and grilled tuna are awesome!
- Chef Zeke and staff are simply wonderful!!!
- If you order the steak frites, truffle those frites.
- A great lunch is the grilled cheese and tomato soup! so delish!
- Samantha PriceJanvier 22, 2010DELICIOUS. Great for a girl's night out or grabbing a drink. En savoir plus