tutiana • Avril 21, 2018Athens came to me! Fried anchovies, mixed grill, souvlaki just like in Greece!
Layla L. • Octobre 10, 2023Fantastic meal! Amazing pasta's... we had the spicy sausage pasta as well as the lamb ragu. Both were excellent. The burrata cheese and tiramisu we're good too..
Ting • Novembre 14, 2016Revamped all day dining of ritz Carlton Singapore. Fans of the old Greenhouse cafe will not be disappointed with the swanky interiors. Dinner buffet has a great variety. Standouts are the grill meats.
Eleni S. • Avril 22, 2017Some of the best Greek food I've had outside of Greece - really authentic, cooked with plenty of delicious olive oil and served in generous portions. Καλή όρεξη (Bon appetit in Greek)
Anissa W. • Août 3, 2017Salt Cod Croquettes (Croquetas de Bacalao) and Flaming Rum Baba. Best! Service inconsistent. Best waiter at HK street branch - Ridou.
Povege • Juillet 11, 2021Recommend the dirty chai. Quiet and comfortable for a late morning brunch. Reasonably priced.
D & C. • Novembre 10, 2017Excellent restaurant, lovely cuts of meat cooked in front of you. Service was great and extremely friendly! Would definitely come back when visiting Singapore.
George J. • Mai 21, 2016One of the classic places to get chicken rice in Singapore. If you're looking for a side dish, get the kang kong or the fried beans with tofu. Or the coffee spare ribs!!
Stéphanie • Mai 11, 2017Great pizza flavor combinations, lovely sauv blanc and the best coffee & cake for desert. Awesome.
Bob G. • Octobre 21, 2013My favorite local restaurant (and that's saying a lot along Balestier Road) - the aloo gobi and the murgh malai tikka. Are. The best in town.
Francis • Août 20, 20137 live stations! From Japanese cuisine to Western cusine to Local cuisine. A must to try!
Ting • Avril 23, 2018Enjoyable cocktails on the roof top of Marina Bay Sands Hotel (Tower 2). Breezy vibe with decent views. A good alternative to the other rooftop bar, Ce-La-Vi.
James L. • Novembre 14, 2010My fav seafood place.. Sitting outside on a cool rainy evening.. Loving the atmosphere n slightly cheaper cocktails n of cos chillicrabs!
Sinem O. • Juillet 22, 2017Delicious meat, great wine, barbeque at the table, nice waiters, a little expensive though, we paid above 100 singapure dollars per person. Must try👍🏻
Edd • Octobre 21, 2020If appetisers are what small talk is to a full blown deep discourse, then they’re done to perfection in the shape (pun intended) of the artichoke w aioli dipping. Highly “interactive” and mega tasty.
Piccy L. • Septembre 3, 2017casual thai dining. can be quite hectic during peak periods. signature tom yum noodles is customisable to spiciness and sour-ness levels. try lvl 1 spicy, lvl 3 sour for that tom yum kick.
Boybitch • Août 3, 2019The pork combo is the best. Can’t go wrong with that. $4.80 for a set with iced coffee is a steal!
Ting • Mai 15, 2019Decent burger chain from Germany. For Low-carbers, go for the ‘naked’ burger with no bun. Top up $4 for extra patty is also worth it. Sweet potato fries goes well with their dark lager.
Time Out Singapore • Août 17, 2011Chef Travis Masiero's (of Spruce fame) fresh raw oysters, New England lobster rolls, steaks and pies are the talk of the town.
Jen L. • Novembre 12, 2012Definitely get a table by the bar. Great cava. Jamon de pata negra is amazing. Try the tortilla de papata as well. And extra aioli with everything!
Melvyn L. • Septembre 29, 2011Top marks for the menu design alone. Try the sashimi salad and the Okonomiyaki (Japanese pizza).
Valerie O. • Septembre 6, 2013Spaghetti cartoccio was absolutely delightful. Generous serving of seafood and spaghetti done to al dente perfection wrapped with dense tomato sauce and oven baked. Check out the sauce!
Jonathan L. • Février 28, 2017One of the best coin pratas in Singapore!! Crispy on the outside, fluffy on the inside.
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