Lauren • Décembre 31, 2018Everything from start to finish was excellent. Had the eggplant croquettes, the meatballs, and the cavatelli.
Kathryn D. • Mai 24, 2018Everything is delicious and tons of vegetarian options. Enjoy the gnocchi and mushrooms or the fusilli.
Tara D. • Janvier 17, 2016without writing a full love letter to my black linguine calamari (wowowow), I suggest the generously spread liver pate on fresh crostini. mind-blowingly delicious
Jamie W. • Septembre 20, 2013BYOB! Very cute place, liquor store across the street. The duck risotto is amazing, as is the scallop! Definitely recommend! Price friendly.
Solène M. • Août 6, 2014Seafood antipasto were delicious and the spaghettu very well cooked. Ask for a limoncello with lemon ice cream for dessert!
Fati H. • Juin 23, 2015I love everything here, not usually a fan of meatballs but they make the best veal meatballs
Edouard L. • Mai 8, 2016Les pâtes maison sont excellentes avec un panel de choix important et avec du sans gluten. Et le dessert "ricotella" juste excellent!!!! Le service est au top!
Tahani R. • Septembre 3, 2017Les pizze sont bonnes mais cependant pas excellentes, et les entrées sont très chères (15$ pour 3 bouts de mozza)... Les serveurs sont très avenants et sympas !
Nick • Mars 5, 2018Delicious fresh pasta made in the dining room. Prosciutto sliced fresh for every order
Cole K. • Juillet 7, 2023Yeah, yeah: food’s great, wine’s great, service’s great. But you know what’s transcendent? Sandstorm on loop in the bathroom.
Antoine B. • Janvier 5, 2013Pour le cadre chaleureux et la qualité des plats comme du service, Gemma mérite largement une visite!
Margot G. • Novembre 30, 2015The tiramisu is fantastic. It is not too sweet and has an amazing consistency. It's also big enough to share!
Rach B. • Août 10, 2014All around amazing food! If going with someone else, go for an app and then split a pizza and pasta!
Raj S. • Octobre 1, 2010Get the home made pasta with speck, porcinni mushrooms and truffle oil, its the best pasta I've had!
Sean M. • Décembre 28, 2011Get the baked clams! Chicken parm veal parm and lemon chicken are great!
Michael N. • Juin 2, 2018Great stop for quick service and gnocchi. Pick your gnocchi style and pick the prep style/sauce. True Italian gnocchi.
Kirill F. • Avril 4, 2017The gnoochi is truly amazing. Make sure to also try their cocktails, the sweet and smokey is very original.
Donny D. • Janvier 1, 2018Meatballs, the namesake pasta dish, tiramisu, ripasso and limoncello. All AMAZING!
DoubleDeuce • Avril 15, 2017The bartenders can be a bit of a snotty snore but the wine is on point. The happy hour deals are great too. A great chance to experiment with wine varieties.
Ebrahim B. • Décembre 27, 2018The lamb shank $35 was amazing, hunk of meat and bone enough for two Planted on a bed of yellow polenta with a few roast carrots on the side, the cut had been braised in wine tasty
The Salup Group • Juillet 27, 2010Must try the Fritto Misto appetizer and the Lobster Risotto entre!
Amanda • Février 16, 2013Great food and selection and the service was great. They didn't rush us at all and were very nice.
The Corcoran Group • Septembre 20, 2013Great BYOB spot with cheap, yet solid Italian food - definitely go for the pizzas.
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