Suggestions pour Restaurant français à proximité de Lakeview, Chicago

Chris S. • Septembre 30, 2023Best French Fries in Chicago. You can’t go wrong with any dish here but the Sweetbreads are my personal favorite.

John L. • Septembre 27, 2019Excellent crepes

petit r. • Août 19, 2017Very nice Café like in France

Talal A. • Octobre 6, 2021My favorite restaurant in Chicago. Great ambience and service, strong drinks, excellent steak frites. Also try the escargots!

Debra J. • Novembre 3, 2019Amazing food. Enjoy a cocktail and then each option for dinner, soup, appetizers, trout was amazing and were the other entrees. Reasonable prices for phenomenal cuisine.

Maryna V. • Août 30, 2019The best cute hidden place between buildings is the back yard. So cute and romantic. I love small tables and white tablecloth.

Layo B. • Juillet 22, 2013Le Steak Frites! ;-)

Samantha B. • Août 28, 2016The egg cup is delicious

Caplan S. • Février 28, 2010Best Fondue. Romantic if you are on a date or a fun night for a group of friends. Make sure you order the seafood with lobster AND the beef for your dinner.

ben m. • Novembre 26, 2017Came for brunch, loved the chicken sammy & omelette. 3 yo daughter told the waiter they were the best pancakes she ever had so the chef came out to meet her with cookies. Awesome touch. We’ll be back.

Julio P. • Décembre 20, 2011Great place for a cooking class. BYOB and great chef instructors.

Chris S. • Juin 3, 2022Food and service are fantastic. Menu is incredible. My only complaint is that the tables are too close together.

Marie L. • Mai 29, 2023Croissants, salads and macarons are fantastic. Small selection of French imports and wine. Cozy outdoor patio. A lovely space.

Teri • Juillet 3, 2013Order the escargot (slightly sweet). Also order duck confit (not too greasy). Great, intimate, and polished but not pretentious atmosphere. You can hear your companion(s) talk, which is lovely.

David S. • Octobre 29, 2014Wonderful French comfort food, but be sure to order a Martini served in vintage glassware.

Chicago magazine • Avril 13, 2012Dishes we liked: Seared diver scallop ($12), veal loin with braised rapini ($32), Valrhona Araguani chocolate box filled with chestnut mousse ($10).

Anthony H. • Mai 29, 2016The "epic" truly is.

Chris S. • Juillet 26, 2017Order a smokehouse crepe for the "gateway" experience at this wonderful food stand. Haven't yet made it to the dessert portion of the menu. Haven't had the room to spare.

Marc S. • Août 24, 2022Get the “Parisien”: ham and cheese on baguette, with optional side green salad.

Shannon J. • Octobre 10, 2021Great food and great happy hour!