Suggestions pour Restaurant italien à proximité de Los Angeles

Virginie D. • Juin 26, 2015Lieu branché, à la déco industrielle, très bruyant mais "the place to be " à downtown LA. Carte très sympa

Ruby N. • Avril 19, 2017Sit in the front room and watch the chef make pasta all night. Squash blossoms, pizza, and all the pastas (especially the pappardelle) are amazing.

Julian F. • Décembre 29, 2011The warm tripe is a must have. Ask for it if it's not on the menu.

Dru B. • Mai 24, 2018Everything is so good! I especially liked the Ravioli primavera (peas, lemon, mint) and the tuna crudo. Don’t miss out on the gelato cart, either. The olive oil gelato was AMAZING.

Shani A. • Septembre 26, 2013Come ready for dessert. And for pre-dessert, try the mushroom fries, meatballs, and lamb shank. Their dessert display is heavenly, and they had my fav wine too :)

Orlane P. • Septembre 26, 2014A la descente de l'avion, nous avons eu la surprise de tomber sur ce restaurant. Le cadre est chaleureux et les portions sont raisonnables. Les plats étaient agréablement assaisonnés. Service parfait

Natalie G. • Mai 30, 2021WOW, new favorite Italian spot. Service first off was great. We got crispy provolone, kale salad, ricotta gnudi, spicy rigatoni, & copione pizza. All were amazing 🔥 highly recommend this place ♥️

Laura J. • Août 15, 2015This is my absolute favorite restaurant in L.A. Everything served explodes with flavor, and all flavor are meant to be there. Nothing is superfluous. Try the spicy fusilli and baby broccoli!

Phillip Sheppard T. • Mai 23, 2014If you are looking for a cool hip relevant social spot with excellent food, look no further. I feel like I am part of the festive party even when I go alone.

Isa H. • Août 11, 2011Mozza délicieuse, pâtes fraiches. Excellent repas!

Mohammed A. • Août 28, 2020We tried the Fried Calamari & Shrimp, the Buratta cheese and the home made short rips ravioli and the Rigatoni and the lamb chops and Octopus were yummy, the starter comes fast and the staff great

Mourad B. • Août 7, 2016La cuisine est super!!!!

Cummings K. • Mars 31, 2020Nice choice of meals and wines with good service and reasonable prices. With eclectic design and small vinyl shop this place is worth to visit several times.

Los Angeles Times • Juin 6, 2013Modeled on neighborhood Creole Italian places from New Orleans, so along with the burrata salad you get oyster po' boys, crawfish garnishing grilled fish, and fried shrimp with artichokes.

Mari R. • Mars 4, 2014Such a great place to have Italian food. Customer service is amazing!!!! You feel like home here and the food is simply delicious.

Sandro M. • Décembre 23, 2011Lobster Ravioli, Mushroom Felet, Quail Parpadelle and ZD Pino Noir and you are good to go.

Karl H. • Mai 29, 2015My new favorite neighborhood bistro. Make a reservation and order the scallops over risotto!

naveen • Juin 28, 2018yes, yes. get the beet pasta like everyone says. great wine list too.

Alex H. • Février 23, 2023Heard mixed reviews but damn, great meal! Gem salad, white bronco pie (my favorite item), corn agnolotti (actually, maybe this was), and spicy fusilli as every other reviewer has mentioned.

Allegra R. • Juillet 24, 2010The meatballs are AMAZING. Order some to share at your table. The secret? Lemon zest. Yummtastic.

Roobee H. • Juillet 1, 2016Best pasta spot in Koreatown LA! Lasagna is amazing!

Roxanne S. • Mars 19, 2015Lovely nook in the canyon. Classic LA hidden gem.

Johnnie W. • Août 2, 2019Black magic lasagne and baked ricotta (or maybe it's grilled ricotta).

Sarah P. • Juillet 16, 2015You can't go wrong at Osteria Mozza. It's totally delicious–the pizza, pastas and entrees are all yummy. And there's a mozzarella bar that serves fresh cheese. The mint pesto dish is AMAZING. (friend)

Rikin M. • Août 24, 2019Maccheroni actually any of the pastas and salmon. Bread was a delight as well

Michael K. • Octobre 8, 2012Garlic rolls on the house and they taste awesome. Dont finish youre plate; leave some room for the deserts!!

Niki Katherine H. • Mai 11, 2019Some of the best pasta I’ve had outside of Italy! If you like cacio e pepe, give theirs a try— simple perfection.

Bullfrog & Baum • Janvier 24, 2011Bar Toscana has a Northern Italian inspired menu with authentic dishes. Start with an antipasti and then save room for one of their delicious pastas.

Doug d. • Janvier 7, 2019Bustling room was filled with energy and smiles. Smoky beets with burrata and fresh herbs and the tangy garden lettuces salad pair well for a light, delicious start. Excellent service too!

Natalie B. • Septembre 20, 2013The most friendly, welcoming staff of all time. The meatballs were light and amazing, and the ravioli with pear was unlike anything I've ever had.