Suggestions pour Restaurant à proximité de Tanglin, Singapour

Dom A. • Janvier 16, 2015Fries done in olive oil! Sold. Fresh grilled fish, lamb chops, Greek salad, and thick Greek yogurt with honey are all favorites.

Drew M. • Juillet 31, 2017Everything on the menu is delicious. The desserts are huge. Plan accordingly.

Dzmitry M. • Février 16, 2020Good atmosphere, but quite expensive.

Yurong C. • Février 29, 2020Great wagyu steak

Manu T. • Mai 11, 2015Pas aussi enthousiaste que les précédents visiteurs. Probablement à cause de notre choix de plat. Écrevisse façon Buah keluak, sorte de ragoût a base d'un fruit fermenté. Prix raisonnables. Service ok

Deniz O. • Septembre 20, 2014If you like spicy get the black pepper crab, chili crab is sweet not spicy. Lobster salad with dragonfruit is a good starter.

Gene S. • Juin 17, 2017Crispy French Toast is delicious and light. I think it may be the lightest French toast I have ever eaten.

Merlina K. • Novembre 21, 2016I would give like 10 hearts if possible. One of THE best restaurants so far, the location, nestled in the lush garden, the food and its prettiness plated, the wine, perfection!

Gerry T. • Janvier 9, 2011My favorite fish head curry restaurant! Fish are spicy and fresh. Beats banana leaf and muthu's.

Michel A. • Octobre 16, 2018Quantité et qualité

David • Novembre 16, 2010Excellent tsukune. Possibly the best in Singapore. Perfect place to spend some time enjoying a drink and almost magical tsunkune with friends.

Nat M. • Mars 20, 2013A perfect blend of good food, great ambience and excellent service. Worth a revisit for sure.

Ting • Juin 30, 2019Great executive set lunch at a very reasonable price. Can choose to double up appetisers and desserts too for a little extra.

Jayson N. • Octobre 27, 2016Amazing place. Open kitchen let's you see your food being prepared. I loved the steak. Pulled pork was good too. My wife likes the Farmers Salad.

Dennis C. • Mars 20, 2022The ceviches are amazing

xiuxiu • Janvier 26, 2010Best risotto! freshiest chewy prawns! superb foie gras!

Alap B. • Avril 8, 2017The tomato basil soup, crab spaghetti, rump eye steak and chocolate with raspberry are top notch!

Karen W. • Décembre 3, 2013Try the Squid Ink Risotto, The Butcher's Secret, Firecracker Pulled Pork Conchiglie Pasta, Roasted Pork Belly & Steamed Clams in Fig Broth with Homemade Kimchee.

Romeo H. • Janvier 27, 2015One of the best chicken rice, nuff said.

pin l. • Mars 4, 2018Beautiful green ambience. Entrance at side of old Garage. Walking distance fr Botanic Gardens mrt station. Delish crab salad. Enjoyed the 3 course set lunch.

KG C. • Mars 3, 2011The best prawn mee, fantastic soup!

Cheen T. • Avril 6Patio seating has umbrellas to offer some shade. The table umbrellas can be adjusted

Laurence V. • Février 14, 2018Tout est délicieux

Amiro P. • Juillet 22, 2018Almost everything on the menu is super delicious. Wide range of also vegetarian food. Try the beryiani mutton rice!

Sarah T. • Janvier 4, 2016Get the pumpkin soup, and the prosciutto funghi pizza! I typically don't go for foods that are easily found back home, but that pizza was awesome, topped with a glass of Montepulciano.

Woo N. • Décembre 22, 2014Great ambience. Food is lovely and exceeds expectations. Pricey tho but definitely worth it! YummZ

리민 • Février 27, 2014Pretty awesome eggs benedict! And a free bread bowl to come with. Those freshly made bread are also to die for.

Grace G. • Décembre 4, 2010Best environment for dim sum. Excellent service. Food is nice too. :)

Andreas E. • Juillet 30, 2020Wi-Fi password: passion88