Peepers24 • Février 2, 2012Miss the old Domenics across the street. Loved their pizza, and Domenic was great
Kathleen B. • Août 30, 2012Best thing about this place? You don't have to choose! Instead of one entree, order half a risotto and half an entree. Best of both worlds!!! Brilliant.
LoriPA • Mai 23, 2011Try lots of things by ordering appetizer portions. The squid ink pasta in aglio olio is fantastic!
Anastasia B. • Décembre 26, 2013Try the ragu pasta and calamari. The bread basket and olives are tasty as well. Cozy spot with a personality.
Kate • Juin 20, 2022Am a fan of Chef Karen from Top Chef and this restaurant didn’t disappoint. Loved the flavor combos and how light everything was (compared to how heavy and dense American Italian food tends to be)
Nina M. • Août 27, 2011A fireplace on each suite! Amazing attention to interior detail. Frette sheets,towels&robes. Every night,curtains are drawn,chocolate-covered strawberries & a printout of next day's weather forecast.
Mark S. • Juin 15, 2018Lyric is a small intimate theatre that does top notch well mounted productions some strictly for entertainment and others addressing important social topics. There is inexpensive parking nearby.
Sairam T. • Janvier 26, 2014Great coffee and like the mac n cheese specially. Make sure to reserve before going there
Tonya M. • Mars 28, 2014Lamb chop lollipops are to die for. Other favorites: bolognese, and arugula salad. Tiramisu is good but a tad sweet.
Boston.com • Août 4, 2014The stuffed corn cakes known as arepas and the palmito salad (greens, hearts of palm, jicama, and bacon-wrapped dates) are musts.
Seung-Jin H. • Septembre 3, 2015the tuna ceviche is amazing! you can order it even if it's not on the menu.
Peter S. • Mars 6, 2018Clam pasta w/ white sauce, salty. Very good and fresh, portions on the smaller side, but the right amount. Dinner is semi-formal attire, intimate lighting, nice place for a date
Jake M. • Juillet 16, 2011Try the Bond Cocktails! Americano, Vesper, and the old fashion (new fashion on the menu). They're expertly made.
Boston Phoenix • Septembre 3, 2010Serves real, traditional flavors peppered with Cantonese and Thai influences. Try the ca kho to, sautéed cod in a ferocious sauce of caramelized brown sugar, fried shallots, garlic, and scallions.
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