Jzin T. • Octobre 28, 2018I like their hearty chicken stew and fesh&chips (taste reminds me of LJS). Big space plenty tables. No Wi-Fi when I was there tho.
Raymond Y. • Janvier 2, 2019I ordered the century egg with pork plus $1 of additional ingredient. Good and above average. Generous portion.
Jonathan L. • Avril 2, 2017Besides their signature white chicken, we like their coffee pork ribs & deep fried beancurd too!
Ting • Juillet 28, 2018Home cooked style hakka dishes in an old school restaurant works a charm here. Overall pretty authentic and worthy of repeated visits. They hold cooking classes teaching traditional hakka dishes too!
Jessica C. • Septembre 19, 2015👍🏼Marmite Spare Ribs. 👍🏼cereal Prawns. 👍🏼3 Eggs Spinach in Superior Broth. 👍🏼Salted Egg Fried Fish Skin. 👍🏼Tofu with Cai Poh & Floss. 🆗Deep Fried Fish Tail with Fragrant Sauce.
Terence A. • Juin 10, 2010Must tries here: cheap, good and big portion pasta! Best tasting satay bee hoon, nice char kway teow!
Cheen T. • Mai 27, 2022Pork leg noodle $5.80. Shu Heng Bi Tai Mak #01-25 offers this rarity. Yummy! Served with 3 meaty, flavourful chunks, minced pork, mushrooms, lettuce. Noodle coated with aromatic sauce
Lisbeth A. • Avril 25, 2011Must try roast duck Mixed with roast pork. Only 3.50! The sambal chilli is also very good
Theresa W. • Décembre 14, 2011One of the best Hokkien Fried Noodles in SG, with good belacan chilli to keep you coming back for more :)
Terence T. • Août 22, 2014Possibly one of the best Kway Chaps you can find around in SG. The taste of the soup is slightly different from the rest. Definitely worth it. And not forgetting the uncles are friendly too.
Cheen T. • Juin 24, 2016Every time I eat here, I get: thick flavourful soup, fresh ingredients, & chilli sauce that makes you salivate more. Deserves its title as one the best YTF in Singapore!
Cheen T. • Février 11, 2017When u order ur serving dry, they serve the egg in a separate smaller bowl. Nice touch
Jen • Janvier 22, 2014Super yum 1/4 chicken with peas n spicy roast taters..price wise is a tad high..but there was a 15% off chicken dishes when I was there..so it was only $6.80 in the end.
Alex H. • Février 26, 2012Try the prawn cracker (xia ping), nice!
Colin Q. • Janvier 3, 2010Good frog porridge, good satay, good BBQ stingray
Chriz Phoebe P. • Août 20, 2019They gave us a cold and ugly looking mashed potato. It’s the only food that we intend to feed my child. My pork chop was so thin and cannot compare to other similar restaurants.
Jerry T. • Décembre 8, 2011awesome noodles here! must try.
pin l. • Mai 21, 2017Black tonkotsu ramen is v gd. So is d spicy ramen. Can get ramen refill for each ramen ordered ! Value 4 money .
Aziz A. • Janvier 14, 2018Good selection. Got chinese & Indian rojak, Western, Malay, some Chinese noodles as well. Quite varied
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